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Novia, R., Setiawan, B. and Marliyati, S.A. 2022. PENGEMBANGAN PRODUK READY TO USE THERAPEUTIC FOOD (RUTF) BERBENTUK BAR BERBAHAN KACANG HIJAU, SEREALIA, DAN MINYAK NABATI <br><i> Development of Ready to Use Therapeutic Food (RUTF) Bar Product Made from Mungbean, Cereal, and Vegetable oils </i></br>. Media Gizi Indonesia. 17, 1 (Jan. 2022), 21–32. DOI:https://doi.org/10.20473/mgi.v17i1.21-32.