SARI, A. P.; YUNIARTI, P.; KRISNASARY, A. The Impact of Tempeh Milk and Soymilk on Adolescent Hemoglobin Level. Media Gizi Indonesia, [S. l.], v. 18, n. 1SP, p. 27–32, 2023. DOI: 10.20473/mgi.v18i1SP.27-32. Disponível em: https://e-journal.unair.ac.id/MGI/article/view/42933. Acesso em: 7 aug. 2024.