NURHAYANI, E.; KUSDALINAH, K.; KAMSIAH, K. The Relationship of Fatty Acid Consumption with Total Cholesterol Level in Coronary Artery Disease Patients. Media Gizi Indonesia, [S. l.], v. 19, n. 1SP, p. 1–7, 2024. DOI: 10.20473/mgi.v19i1SP.1-7. Disponível em: https://e-journal.unair.ac.id/MGI/article/view/52871. Acesso em: 7 aug. 2024.