ISLAMY, M. A. Potential of Natural Sweetener in Indonesia: A Systematic Review. Media Gizi Indonesia, [S. l.], v. 19, n. 3, p. 234–242, 2024. DOI: 10.20473/mgi.v19i3.234-242. Disponível em: https://e-journal.unair.ac.id/MGI/article/view/53205. Acesso em: 9 feb. 2025.