MAULANI, S.; FARAPTI, F. The Role of Phenolic Compounds in Antioxidant Enhancement in Obese Individuals: A Systematic Literature Review . Media Gizi Kesmas, [S. l.], v. 14, n. 2, p. 345–350, 2025. DOI: 10.20473/mgk.v14i2.2025.345-350. Disponível em: https://e-journal.unair.ac.id/MGK/article/view/71573. Acesso em: 1 dec. 2025.