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Mengoptimalkan Asupan Zat Gizi sebagai Upaya Preventif dalam Mengatasi Masalah Kesehatan Mental
548-555
Abstract : 473
pdf : 6034
Nutrition Education as an Effort to Increase Knowledge Relate to Stunting Prevention for Posyandu Cadres Integrated in “Desa Emas: Percepatan Penurunan Stunting” Program
43-50
Abstract : 250
PDF (Bahasa Indonesia) : 225
Analysis of Physical Distancing Obedience for Covid-19 Spread Prevention in Indonesia: A Scoping Review
522-529
Abstract : 268
PDF : 257
XML : 108
Hubungan Kepuasan Pelayanan Makanan dengan Jenis Diet pada Pasien di RSU Haji Surabaya
8-14
Abstract : 2396
PDF : 2930
Analysis of Characteristics, Attitudes, and Behavior of Visitors of Place of Worship Towards Case of DHF
309-313
Abstract : 308
PDF : 174
XML : 56
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