ADI, A. C.; RAUDHANY, F. A.; SALISA, W.; SYAHRUL, F.; RIFQI, M. A. STRENGTHENING CADRES CAPABILITIES IN THE DEVELOPMENT OF TODDLERS HEALTHY SNACK ON HIGH PROTEIN LOCAL MIXED FLOUR PRODUCTS IN ACCELERATION OF STUNTING MANAGEMENT IN TULUNGAGUNG. Jurnal Layanan Masyarakat (Journal of Public Services), [S. l.], v. 6, n. 1, p. 1–8, 2022. DOI: 10.20473/jlm.v6i1.2022.1-8. Disponível em: https://e-journal.unair.ac.id/jlm/article/view/34700. Acesso em: 23 dec. 2024.