PENGARUH SUPPLEMENTASI Lactobacillus plantarum TERHADAP PERTUMBUHAN DAN TINGKAT KELANGSUNGAN HIDUP IKAN NILA (Oreochromis niloticus)
Downloads
ADEOYE, A. A., YOMLA, R., JARAMILLO-TORRES, A., RODILES, A., MERRIFIELD, D. L. & DAVIES, S. J. 2016. Combined effects of exogenous enzymes and probiotic on Nile tilapia (Oreochromis niloticus) growth, intestinal morphology and microbiome. Aquaculture, 463, 61-70.
AL-ASHEH, S. & DUVNJAK, Z. 1995. The effect of phosphate concentration on phytase production and the reduction of phytic acid content in canola meal by Aspergillus carbonarius during a solid-state fermentation process. Applied microbiology and biotechnology, 43, 25-30.
AL-HARBI, A. H. & UDDIN, N. 2005. Bacterial diversity of tilapia (Oreochromis niloticus) cultured in brackish water in Saudi Arabia. Aquaculture, 250, 566-572.
AMIN, M. 2010. Bacterial variation in gastrointestinal tract of nile tilapia, Orechromis niloticus, reared in recirculating aquaculture system and active suspension tank. M.Sc, Wageningen Institute of Animal Science (WIAS) Wageningen University.
AMIN, M. 2018. Marine protease-producing bacterium and its potential use as an abalone probiont. Aquaculture Reports, 12, 30-35.
AMIN, M., BOLCH, C. J. S., ADAMS, M. B. & BURKE, C. M. 2017. Isolation of alginate lyase-producing bacteria and screening for their potential characteristics as abalone probionts. Aquaculture Research, 48, 5614-5623.
AMIN, M., LILIANTI, M. A., JUWAIDIN, J., HUSNAWATI, H. & HASNAH, H. 2018. Deteksi dan quantifikasi bakteri penghasil enzim fitase di saluran pencernaan ikan nila (Oreochromis niloticus). Jurnal Perikanan Unram, 8, 1-5.
AZHARI, D. & TOMASOA, A. M. 2018. Kajian Kualitas Air dan Pertumbuhan Ikan Nila (Oreochromis niloticus) yang Dibudidayakan dengan Sistem Akuaponik. Jurnal Akuatika Indonesia, 3, 84-90.
BANDYOPADHYAY, P. & DAS MOHAPATRA, P. K. 2009. Effect of a probiotic bacterium Bacillus circulans PB7 in the formulated diets: on growth, nutritional quality and immunity of Catla catla (Ham.). Fish Physiol Biochem, 35, 467-78.
CAIPANG, C. M., CHOO, H. X., BAI, Z., HUANG, H. & LAY-YAG, C. M. 2015. Viability of sweet potato flour as carbon source for the production of biofloc in freshwater culture of tilapia, Oreochromis sp. International Aquatic Research, 7, 329-336.
CAO, L., YANG, Y., WANG, W., YAKUPITIYAGE, A., YUAN, D. & DIANA, J. 2008. Effects of pretreatment with microbial phytase on phosphorous utilization and growth performance of Nile tilapia (Oreochromis niloticus). Aquaculture Nutrition, 14, 99-109.
CHO, C. & BUREAU, D. 2001. A review of diet formulation strategies and feeding systems to reduce excretory and feed wastes in aquaculture. Aquaculture research, 32, 349-360.
CONRAD, B., SAVCHENKO, R. S., BREVES, R. & HOFEMEISTER, J. 1996. A T7 promoter-specific, inducible protein expression system forBacillus subtilis. Molecular and General Genetics MGG, 250, 230-236.
ESLAMLOO, K., AKHAVAN, S. R. & HENRY, M. A. 2013. Effects of Dietary Administration of Bacillus Probiotics on the Non-Specific Immune Responses of Tinfoil Barb, Barbonymus Schwanenfeldii (Actinopterygii: Cypriniformes: Cyprinidae). Acta Ichthyologica Et Piscatoria, 43, 211-218.
GHANBARI, M., JAMI, M., KNEIFEL, W. & DOMIG, K. J. 2013. Antimicrobial activity and partial characterization of bacteriocins produced by lactobacilli isolated from Sturgeon fish. Food Control, 32, 379-385.
HARLAND, B. F. & MORRIS, E. R. 1995. Phytate: a good or a bad food component? Nutrition Research, 15, 733-754.
HU, Y., TAN, B. P., MAI, K. S., AI, Q. H., ZHENG, S. X. & CHENG, K. M. 2008. Effects of dietary probiotic on growth, immunity and intestinal bacteria of juvenile Litopenaeus vannamei. Journal of Fishery Sciences of China/Zhongguo Shuichan Kexue, 15, 244-251.
LEE, N. K., LEE, E. K. & PAIK, H. D. 2013. Potential probiotic properties of phytase-producing Lactobacillus salivarius FC113. Annals of Microbiology, 63, 555-560.
LIENER, I. E. 1994. Implications of antinutritional components in soybean foods. Critical Reviews in Food Science & Nutrition, 34, 31-67.
LUZ, R. K., MELILLO FILHO, R., SANTOS, A. E. H., RODRIGUES, L. A., TAKATA, R., ALVARENGA, í‰. R. D. & TURRA, E. M. 2012. Stocking density in the larviculture of Nile tilapia in saline water. Revista Brasileira de Zootecnia, 41, 2385-2389.
NEWAJ-FYZUL, A., AL-HARBI, A. H. & AUSTIN, B. 2014. Review: Developments in the use of probiotics for disease control in aquaculture. Aquaculture, 431, 1-11.
OLIVA-TELES, A., PEREIRA, J. P., GOUVEIA, A. & GOMES, E. 1998. Utilisation of diets supplemented with microbial phytase by seabass (Dicentrarchus labrax) juveniles. Aquatic Living Resources, 11, 255-259.
PALLAUF, J. & RIMBACH, G. 1997. Nutritional significance of phytic acid and phytase. Archives of Animal Nutrition, 50, 301-319.
REDA, R. M. & SELIM, K. M. 2015. Evaluation of Bacillus amyloliquefaciens on the growth performance, intestinal morphology, hematology and body composition of Nile tilapia, Oreochromis niloticus. Aquaculture International, 23, 203-217.
REDDY, N., SATHE, S. & SALUNKHE, D. 1982. Phytates in legumes and cereals. Advances in food research, 28, 1-92.
RIDHA, M. T. & AZAD, I. S. 2012. Preliminary evaluation of growth performance and immune response of Nile tilapia Oreochromis niloticus supplemented with two putative probiotic bacteria. Aquaculture Research, 43, 843-852.
ROY, T., MONDAL, S. & RAY, A. K. 2009. Phytase-producing bacteria in the digestive tracts of some freshwater fish. Aquaculture Research, 40, 344-353.
SARDAR, P., RANDHAWA, H., ABID, M. & PRABHAKAR, S. 2007. Effect of dietary microbial phytase supplementation on growth performance, nutrient utilization, body compositions and haemato"biochemical profiles of Cyprinus carpio (L.) fingerlings fed soyprotein"based diet. Aquaculture Nutrition, 13, 444-456.
SELIM, K. M. & REDA, R. M. 2015. Improvement of immunity and disease resistance in the Nile tilapia, Oreochromis niloticus, by dietary supplementation with Bacillus amyloliquefaciens. Fish & Shellfish Immunology, 44, 496-503.
SYLVIA, M. S. & INFA, M. 2010. Kualitas Air Yang Mempengaruhi Pertumbuhan Ikan Nila (Oreochromis sp.) Di Kolam Beton Dan Terpal. . Journal Of Tropical Fisheries, Staf Pengajar Fakultas Perikanan Universitas Kristen Palangka Raya
1. The copyright of this journal belongs to the Editorial Board, based on the author's consent, while the moral rights of the publication belong to the author(s).
2. The formal legal aspect of journal accessibility refers to the same Creative Common Attribution + Noncommercial + ShareAlike (CC BY-NC-SA), implying that publication can be used for non-commercial purposes in its original form.
3. Every publication (printed/electronic) is open access for educational, research and library purposes. In addition to the objectives stated above, the editorial board is not responsible for copyright infringement