THE RELATIONSHIP BETWEEN FAMILY HISTORY, CONSUMPTION OF FRUITS AND VEGETABLES, AND PHYSICAL ACTIVITY AND HYPERTENSION
Downloads
Background: The prevalence of hypertension in 2018 in Indonesia in people aged ≥ 18 years was 34.11%, an increasing trend compared to 2013, when it was 25.80%. Malang Region increased the prevalence of hypertension from 7.32% in 2016 to 9% in 2017. Purpose: This study aims to analyse the relationship between hypertension and the variables of family history, consumption of fruit and vegetables, and physical activity in Integrated Guidance Post Wajak District, Malang Region. Methods: This study is an observational study with a cross-sectional design. It used 2018 secondary data from P2PTM section of Provincial Health Agency of East Java. The total sample was 250 respondents in Integrated Guidance Post, Wajak District, Malang Regency. The independent variables were family history, consumption of fruit and vegetables, and physical activity, while the dependent variable was hypertension. Data were analysed using a chi-square test. Results: A significant relationship was found between the independent variables family history (p = 0.01; PR = 2.01; 95% CI = 1.21 < PR <3.34), consumption of fruit and vegetables (p = 0.02; PR = 1.89; 95% CI = 1.13 < PR <3.14), and physical activity (p = 0.00; PR = 2.85; 95% CI = 1.70 < PR < 4.77) and the dependent variable of hypertension. Conclusion: There was a relationship between the independent variables of family history, lack of consumption of fruit and vegetables, and lack of physical activity and the dependent variable of hypertension.
Adam, A. G. A., Nelwan, J. E., & Wariki, W. M. . (2018). The incidence of hypertension and family history of suffering from hypertension at the Paceda Health Centre, Bitung City. Jurnal Kesmas, 7(5), 1–5.
Agustina, R., & Raharjo, B. B. (2015). Risk factors associated with the incidence of hypertension in productive age (25-54 years). Unnes Journal of Public Health, 4(4), 146–158. https://doi.org/10.15294/ujph.v4i4.9690
Anwar, R. (2014). Fruit, vegetable, and milk consumption as risk factors for hypertension at the S. Parman Health Center in Banjarmasin. Jurnal Skala Kesehatan, 5(1), 1–8.
Aryantiningsih, D. S., & Silaen, J. B. (2018). Hypertension in the community of the Harapan Raya Puskesmas Pekanbaru. Jurnal Ipteks Terapan, 12(1), 64–77. https://doi.org/10.22216/jit.2018.v12i1.1483
Bertalina, & Muliani. (2018). The relationship between diet, food intake, and central obesity with hypertension at the Rajabasa Indah Health Center in Bandar Lampung. Jurnal Kesehatan, 7(1), 34–45. https://doi.org/10.26630/jk.v7i1.116
Dedullah, R. F., Malonda, N. S. H., & Joseph, W. B. S. (2015). The relationship between hypertension risk factors and the incidence of hypertension in the community in Motoboi Kecil Village, South Kotamobagu District Kotamobagu City. Jurnal Kesmas, 4(2), 111–118.
East Java Provincial Health Office. (2018). East Java Province health profile in 2017. East Java Provincial Health Office. Surabaya.
Gultom, I. L., Aritonang, E. Y., & Sudaryati, E. (2016). The relationship of food consumption with the incidence of hypertension in the elderly in Mekar Bahalat Village, Java Maraja Bah Jambi District, Simalungun Regency in 2016. Gizi, Kesehatan Reproduksi, dan Epidemiologi, 2(1), 1–10.
Guwatudde, D., Mutungi, G., Wesonga, R., Kajjura, R., Kasule, H., Muwonge, J., ... Bahendeka, S. K. (2015). The epidemiology of hypertension in Uganda: Findings from the national non-communicable diseases risk factor survey. PLoS ONE, 10(9), 1–13. https://doi.org/10.1371/journal.pone.0138991
Kishore, J., Gupta, N., Kohli, C., & Kumar, N. (2016). Prevalence of hypertension and determination of its risk factors in Rural Delhi. International Journal of Hypertension, 34(7962595), 1–6. https://doi.org/10.1097/01.hjh.0000501226.61792.4b
Kurniasih, D., Pangestuti, D. R., & Aruben, R. (2017). The relationship of sodium, magnesium, potassium, caffeine consumption, smoking habits and physical activity with hypertension in the elderly (study in the village of Puskesmas Duren Semarang Regency in 2017). Jurnal Kesehatan Masyarakat (e-Journal), 5(4), 629–639.
Louisa, M., Sulistiyani, & Joko, T. (2018). The relationship of the use of pesticides with the incidence of hypertension in rice farmers in Gringsing Village, Gringsing District, Batang Regency. Jurnal Kesehatan Masyarakat (e-Journal), 6(1), 654–661.
Maharani, A., Sujarwoto, Praveen, D., Oceandy, D., Tampubolon, G., & Patel, A. (2019). Cardiovascular disease risk factor prevalence and estimated 10-year cardiovascular risk scores in Indonesia: the SMARThealth extend study. PLoS ONE, 14(4), 1–13. https://doi.org/10.1371/journal.pone.0215219
Memah, M., Kandou, G. D., & Nelwan, J. E. (2019). The relationship between smoking habits and alcohol consumption with the incidence of hypertension in Puskesmas Kombi, Kombi Subdistrict, Minahasa Regency. Jurnal Kesmas, 8(1), 68–74.
Ministry of Health RI. (2018a). The main results of basic health research (Riskesdas) in 2018. Ministry of Health RI. Jakarta.
Ministry of Health RI. (2018b). Indonesia's health profile in 2017. Ministry of Health RI. Jakarta.
Mohd Arifin, M. H., Weta, I. W., & Ratnawati, N. L. K. A. (2016). Factors related to the incidence of hypertension in the elderly in the working area of the UPT Petang I Health Centre in Badung Regency 2016. E-Jurnal Medika, 5(7), 1–23.
Putriastuti, L. (2016). Analysis of the relationship between exercise habits and the incidence of hypertension in patients aged more than 45 years. Jurnal Berkala Epidemiologi, 4(2), 225–236. https://doi.org/10.20473/jbe.v4i2.2016.225
Ranasinghe, P., Cooray, D. N., Jayawardena, R., & Katulanda, P. (2015). The influence of family history of hypertension on disease prevalence and associated metabolic risk factors among Sri Lankan adults. BMC Public Health, 15(1), 1–9. https://doi.org/10.1186/s12889-015-1927-7
Rihiantoro, T., & Widodo, M. (2017). The relationship between diet and physical activity with the incidence of hypertension in Tulang Bawang Regency. Jurnal Keperawatan, 13(2), 159–167.
Riley, L., Guthold, R., Cowan, M., Savin, S., Bhatti, L., Armstrong, T., & Bonita, R. (2016). The world health organization STEPwise approach to noncommunicable disease risk-factor surveillance: methods, challenges, and opportunities. American Journal of Public Health, 106(1), 74–78. https://doi.org/10.2105/AJPH.2015.302962
Rohkuswara, T. D., & Syarif, S. P. (2017). The relationship between obesity with the incidence of hypertension stage 1 at integrated coaching post of non-communicable disease (Posbindu PTM) Port Health Office of Bandung in 2016. Jurnal Epidemiologi Kesehatan Indonesia, 1(2), 13–18.
Rusnoto, & Setyono, D. F. (2018). Relationship of hypercholesterolemia, obesity and family history of hypertension with the incidence of hypertension in the village of Megawon Kudus. Jurnal Ilmu Keperawatn dan Kebidanan, 9(1), 31–36.
Siervo, M., Lara, J., Chowdhury, S., Ashor, A., Oggioni, C., & Mathers, J. C. (2015). Effects of the dietary approach to stop hypertension (DASH) diet on cardiovascular risk factors: a systematic review and meta-analysis. British Journal of Nutrition, 113(1), 1–15. https://doi.org/10.1017/S0007114514003341
Sriani, K. I., Fakhriadi, R., & Rosadi, D. (2016). The relationship between smoking behavior and exercise habits with the incidence of hypertension in men aged 18-44 years. Jurnal Publikasi Kesehatan Masyarakat Indonesia, 3(1), 1–6.
Tular, G. J., Ratag, B. T., & Kandou, G. D. (2017). The relationship between physical activity, family history and age with the incidence of hypertension in Tarabitan Village, West Likupang District, North Minahasa Regency. Media Kesehatan, 9(3), 1–6.
WHO. (2014). Global status report on noncommunicable diseases 2014. World Health Organization. Geneva.
- Every manuscript submitted to must observe the policy and terms set by the Jurnal Berkala Epidemiologi
- Publication rights to manuscript content published by the Jurnal Berkala Epidemiologi is owned by the journal with the consent and approval of the author(s) concerned. (download copyright agreement)
- Complete texts of electronically published manuscripts can be accessed free of charge if used for educational and research purposes according to copyright regulations.
JBE by Universitas Airlangga is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
