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Microbiological Examination of Escherichia coli and Salmonella on Fishery Products at Fish Quarantine Station, Quality Control and Safety of Fishery Products Yogyakarta
76-82
Abstract : 256
PDF (Bahasa Indonesia) : 332
Effect of Differences in Betta Fish (Betta Splendes) Strains on Fecundity, Fertility, Egg Diameter and Hatchability
29-39
Abstract : 436
PDF (Bahasa Indonesia) : 549
The Effect of Bromelain Enzyme Supplementation on The Growth Rate of Eels (Anguilla Bicolor)
40-48
Abstract : 146
PDF : 264
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