Aquaponic Biofloc Technology by Swamp Bacteria Probiotic for Clarias Catfish Rearing
Downloads
Conventional catfish culture in Ogan Ilir (OI) have not optimal production, it can be increased by biofloc and aquaponics with local swamp bacteria as a starter. The purpose of this study was to apply biofloc technology and a combination of aquaponic-biofloc to increase the productivity of catfish (Clarias sp.) rearing. The study used two ponds, a biofloc circular pond and a combined biofloc and aquaponic (biofloqua) for two months. The results of the specific growth rate of fish in the aquaponic biofloc system were higher than that of the biofloc system alone. The survival of the fish during two rearing months of the Biofloqua system was 100% while the Biofloc system was 92-96%. The water quality data that measured were temperature, 30.3–31.9oC, Dissolved oxygen 4.5–7.2 mg.l-1, pH 6-7, and ammonia concentration 0.27-0.71 mg.l-1 in the biofloc system and 29.5-31.3oC, 4.7-7.4 mg.l-1, pH 6-7, 0.20-0.53 mg.l-1 in biofloqua system, respectively. The floc volume formation rate in the biofloc system alone reached 1.1 ml.l-1 per day, which was above the floc formation rate for the biofloqua system 0.42 ml.l-1 per day, due to the use of nutrients for plant growth. The combination of biofloc and aquaponics showed more optimal growth performance and both were efficient in feed (Food Conversion Ratio / FCR <1.00). Although the results of the 5% level t test showed no difference in the performance of the aquaculture biota between the two systems, Biofloqua can be an alternative to increase fish farmer income by harvesting vegetables and fish together.
Alfia, R.A., Arini, dan Elfitasari, T., 2013. Alfia, A.R., Arini, E. and Elfitasari, T., 2013. Pengaruh kepadatan yang berbeda terhadap kelulushidupan dan pertumbuhan ikan nila (Oreochromis niloticus) pada sistem resirkulasi dengan filter bioball. Journal of Aquaculture Management and Technology, 2(3), pp.86-93. https://ejournal3.undip.ac.id/index.php/jamt/article/view/4796
Andrews, L., Higgins, A., Andrews, M.W. and Lalor, J.G., 2012. Classic Grounded Theory to Analyse Secondary Data: Reality and Reflections. The Grounded Theory Review, 11(1), pp.12-26. http://gro undedtheoryreview.com/wp-conten t/uploads/2014/03/110 1_01.pdf
Antika, R.M., 2019. Kepadatan Bakteri, Efisiensi Pakan, dan Pertumbuhan Bakteri Kandidat Probiotik Asal Rawa. Skripsi. Fakultas Pertanian Universitas Sriwijaya.
Balai Besar Pengembangan Budidaya Air Tawar (BBPBAT), 2005. Petunjuk Pembenihan Ikan Lele Sangkuriang (Clarias sp.). Sukabumi.
Boyd, C.E., 1989. Water Quality Management and Aeration in Shrimp Farming. Fisheries and Allied Aquacultures Departement Series No.2. Alabama Agramiculture Experiment Station. Auburn University. Alabama.
Boyd, C.E., 1997. Practical aspects of chemistry in pond aquaculture. The Progressive Fish-Culturist, 59(2), pp.85-93. https://doi.org/10.1577/ 1548-8640(1997)059%3C0085:PA OCIP%3E2.3.CO;2
Citra, N., 2019. Pengaruh Pemberian Bakteri Asal Rawa Kandidat Probiotik Dalam Pakan Untuk Mencegah Infeksi Bakteri Aeromonas Hydrophila pada Ikan Gabus (Channa Striata). Skripsi. Fakultas Pertanian Universitas Sriwijaya.
Crab, R., Avnimelech, Y., Defoirdt, T., Bossier, P. and Verstraete, W., 2007. Nitrogen removal techniques in aquaculture for a sustainable production. Aquaculture, 270(1-4), pp.1–14. https://doi.org/10.1016/j. aquaculture.2007.05.006
Crab, R., Defoirdt, T., Bossier, P. and Verstraete, W., 2012. Biofloc technology in Aquaculture Beneficial Effects and Future Challenges. Aquaculture. 356-357, pp.351–356. https://doi.org/10.10 16/j.aquaculture.2012.04.046
da Rocha, A.F., Biazzetti Filho, M.L., Stech, M.R. and da Silva, R.P., 2017. Lettuce Production In Aquaponic And Biofloc Sistems With Silver Catfish Rhamdia quelen. Boletim do Instituto de Pesca, 43(Especial), pp.64–73. DOI: 10.20950/1678- 2305.2017.64.73
De Schryver, P., Crab, R., Defoirdt, T., Boon, N. and Verstraete, W., 2008. The basics of bio-flocs technology: the added value for aquaculture. Aquaculture, 27(3-4), pp.125–137. https://doi.org/10.1016/j.aquacult ure.2008.02.019
Direktorat Jenderal Perikanan Budidaya (DJPB), 2018. Kementrian Kelautan dan Perikanan Selenggarakan Bimbingan Teknis Bantuan Pemerintah Budidaya Ikan Lele Sistem Bioflok [online]. (accessed 20 September 2019)
Effendie, M.I., 2002. Biologi Perikanan (Edisi Revisi). Penerbit Yayasan Pustaka Nusantara Yogyakarta, p.163.
Ekasari, J., 2009. Bioflocs Technology: Theory and Application in Intensive Aquaculture System. Jumal Akuakultur Indonesia. 8(2), pp.117-126. https://doi.org/10.19027/jai.8 .117-126
Faridah, F., Diana, S. and Yuniati, Y., 2019. Budidaya Ikan Lele Dengan Metode Bioflok Pada Peternak Ikan Lele Konvesional. CARADDE: Jurnal Pengabdian Kepada Masyarakat, 1(2), pp.224-227. https://doi.org/1 0.31960/caradde.v1i2.74
Goada, A.M.A., Essa, M.A., Hassaan, M.S. and Sharawy, Z., 2015. Bio Economic Features for Aquaponic Systems in Egypt. Turkish Journal of Fisheries and Aquatic Sciences, 15(3), pp.525-532. DOI: 10.4194/1303- 2712-v15_2_40
Handajani, H., 2011. Optimalisasi Substitusi Tepung Azolla Terfermentasi pada Pakan Ikan Untuk Meningkatkan Produktivitas Ikan Nila Gift. Jurnal Teknik Industri, 12(2), pp.177–181. https://doi.org/10.22219/JTIUMM.Vol12. No2.177-181
Hanley, ., 1991. Effects of feeding supplementary diets containing varying levels of lipid on growth, food conversion, and body composition of Nile tilapia, Oreochromis niloticus (L.). Aquaculture, 93(4), pp.323-334. https://doi.org/10.1016/0044-848 6(9 1)90224-U
Kurniawan, A., Asriani, E. and Sari, S.P., 2018. Bioflok dan Akuaponik untuk Bangka Belitung. Malang: Media Nusa Kreatif.
Perdana, T.R., Raza'i, T.S. and Zulfikar, A., 2015. Tingkat Penyerapan Tanaman Kangkung (Ipomoea reptans) Dengan Luasan Wadah Tanam Sistem Akuaponik Yang Berbeda Terhadap Kandungan Amonia (NH3) Pada Limbah Budidaya Lele. Manajemen Sumberdaya Perairan, FIKP UMRAH, p.9.
Pinho, S.M., Molinari, D., de Mello, G.L., Fitzsimmons, K.M. and Emerenciano, M.G.C., 2017. Effluent from a biofloc technology (BFT) tilapia culture on the aquaponics production of different lettuce varieties. Ecological Engineering, 103(A), pp.146–153. https://doi.org/10.1016/j.ecoleng. 2017.03.009
Pitrianingsih, C., Suminto and Sarjito, 2014. Pengaruh bakteri kandidat probiotik terhadap perubahan kandungan nutrien C, N, P dan K media kultur lele dumbo (Clarias gariepinus). Journal of Aquaculture Management And Technology, 3(4), pp.247-256. https://ejournal3.undi p.ac.id/index.php/jamt/article/view/7340
Pratama, W.D., Prayogo and Manan, A., 2017. Pengaruh Pemberian Probiotik Berbeda dalam Sistem Akuaponik terhadap Kualitas Air pada Budidaya Ikan Lele (Clarias sp.). Journal of Aquaculture. 1(1), pp.27–35. https://doi.org/10.3109 3/joas.v1i1.4
Puspita, E.V. and Sari, R.P., 2018. Effect of different stocking density to growth rate of catfish (Clarias gariepinus, burch) cultured in biofloc and Nitrobacter media. Aquasains Jurnal Ilmu Perikanan dan Sumberdaya Perairan, 6(2), pp.563-568. http://d x.doi.org/10.23960/aqs.v6i2.p583-588
Rahmadhani, L.E., Widuri, L.I. and Dewanti, P., 2020. Kualitas Mutu Sayur Kasepak (Kangkung, Selada, Dan Pakcoy) Dengan Sistem Budidaya Akuaponik Dan Hidroponik. Jurnal Agroteknologi, 14(1), pp.33-43. https://doi.org/10 .19184/j-agt.v14i01.15481
Rimbiyastuti, H., Suwarsono and Julianto, A.Y., 2016. Pengaruh Konsentrasi Larutan Garam Beryodium (NaCl) Terhadap Daya Hambat Bakteri Streptococcus mutans. Jurnal Kesehatan Gigi, 3(1), pp.30-33. https://doi.org/10.31983/jkg.v3i01.1125
Rusliadi, R., Putra, I., Fauzi, M., Pamukas, N.A. and Masjudi, H., 2018. Pengembangan mata pencaharian alternatif bagi nelayan melalui kegiatan budidaya ikan dengan teknologi bioflok di Kampung Sungai Kayu Ara. Riau Journal of Empowerment, 1(2), pp.61-65. https ://doi.org/10.31258/raje.1.2. 8
Shah, M.R., Lutzu, G.A., Alam, A., Sarker, P., Chowdhury, M.K., Parsaeimehr, A., Liang, Y. and Daroch, M., 2018. Microalgae in aquafeeds for a sustainable aquaculture industry. Journal of Applied Phycology, 30(1), pp.197-213. https://doi.org/10.100 7/s10811-017-1234-z
Sayekti, R.S., Prajitno, D. and Indradewa, D., 2018. Pengaruh Takaran Pupuk Kandang dan Kompos terhadap Pertumbuhan Daun Kangkung (Ipomea Reptans) Akuaponik. Agrotechnology Innovation (Agrinova), 1(1), pp.15-22. https:// doi.org/10.22146/agrinova.41776
Setijaningsih, L., 2009. Peningkatan Produktivitas Kolam Melalui Perbedaan Jarak Tanam Tanaman Akuaponik pada Pemeliharaan Ikan Mas (Cyprinus carpio). Laporan Hasil Riset Perikanan Budidaya Air Tawar Bogor
Simanjuntak, I.C.B.H., 2017. Perbedaan Konsentrasi Bakteri Penyusun Bioflok terhadap Efisiensi Pemanfaatan Pakan, Pertumbuhan, dan Kelulushidupan Ikan Lele Dumbo (Clarias gariepinus). Jurnal Sains Teknologi Akuakultur. 1(1), pp.47–55. http://jsta.aquasiana.org /index.php/jmai/article/view/7
Sucipto, A., Sunarma, A., Yanti, D.H., Maskur and Rahmat, 2018. Perbaikan Sistem Budidaya Ikan Nila Melalui Teknologi Bioflok. Jurnal Perekayasaan Akuakultur Indonesia 1(2), pp.115–128. https://kkp.go.id/an-component/m edia/upload-gambar-pendukung/D JPB/Pustaka/Jurnal%20Perksain% 20Vol%202%20No%201%20Juni% 202018.pdf
Suryaningrum, F,M., 2014. Aplikasi Teknologi Bioflok Pada Pemeliharaan Benih Ikan Nila (Oreochromis niloticus). Thesis. Universitas Terbuka, p.110.
Widanarni, W., Sukenda, S. and Setiawati, M., 2008. Bakteri probiotik dalam budidaya udang: seleksi, mekanisme aksi, karakterisasi, dan aplikasinya sebagai agen biokontrol. Jurnal Ilmu Pertanian Indonesia, 13(2), pp.80-89. https://journal.ipb.ac.id/index. php/JIPI/article/view/6594
Widanarni, W., Wahjuningrum, D. and Puspita, F., 2012. Aplikasi Bakteri Probiotik melalui Pakan Buatan untuk Meningkatkan Kinerja Pertumbuhan Udang Windu (Penaeus monodon). Jurnal Sains Terapan, 2(1), pp.19-29. https://doi .org/10.29244/jstsv.2.1.19-29
Wijayanti, M., Jubaedah, D., Yulistya, O., Tanbiyaskur and Sasanti, A.D., 2020. Optimization of striped snakehead fish (Channa striata) culture using swamp microbial combination and nitrification bacteria. AACL Bioflux, 13(2), pp.1064-1078. http://www.bioflux. com.ro/docs/2020.1064-1078.pdf
1. The copyright of this journal belongs to the Editorial Board, based on the author's consent, while the moral rights of the publication belong to the author(s).
2. The formal legal aspect of journal accessibility refers to the same Creative Common Attribution + Noncommercial + ShareAlike (CC BY-NC-SA), implying that publication can be used for non-commercial purposes in its original form.
3. Every publication (printed/electronic) is open access for educational, research and library purposes. In addition to the objectives stated above, the editorial board is not responsible for copyright infringement
.png)
