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Analysis Of Water Content, Fiber, Anthocianin and Organoleptic Acceptance of Butterfly Pea Jelly Powder (Gatela) at Various Drying Temperatures Of Seaweed
86-94
Abstract : 236
PDF : 122
Gaguk Fish Nugget Formulation (Arius Thalassinus) With Addition of Moringa Leaf Flour (Moringa Oleifera) Formulasi Nugget Ikan Gaguk (Arius Thalassinus) dengan Penambahan Tepung Daun Kelor (Moringa Oleifera)
157-163
Abstract : 693
PDF : 556
1 - 3 of 3 items