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THE EFFORTS TO INCREASE KNOWLEDGE ABOUT BALANCED NUTRITION AT ELEMENTARY SCHOOL CHILDREN
Abstract : 1535
PDF : 2625
KNOWLEDGE IMPROVEMENT OF NUTRITION AND ENGLISH IN SCHOOL-AGE CHILDREN IN THE COVID-19 PANDEMIC ERA PENINGKATAN PENGETAHUAN GIZI DAN BAHASA INGGRIS PADA ANAK USIA SEKOLAH PADA ERA PANDEMI COVID-19
Abstract : 729
pdf : 257
EMPOWERING YOUNG WOMEN THROUGH BALANCED NUTRITION EDUCATION TO PREVENT ANEMIA PEMBERDAYAAN REMAJA PUTRI MELALUI EDUKASI GIZI SEIMBANG UNTUK MENCEGAH ANEMIA
Abstract : 606
PDF : 251
UTILIZATION OF AGRICULTURAL PRODUCTS FOR THE MANAGEMENT AND PREVENTION STUNTING THROUGH EMPOWERING HEALTH CADRES IN JEMBER DISTRICT
Abstract : 1047
PDF : 2583
STUNTING AND OBESITY PREVENTION EDUCATION AT PARENTS OF PAUD STUDENTS ON THE COMMEMORATIONOF NATIONAL NUTRITION DAY EDUKASI PENCEGAHAN STUNTING DAN OBESITAS PADA ORANGTUA SISWA PAUD PADA PERINGATAN HARI GIZI NASIONAL
Abstract : 449
pdf : 218
Health Education of Mother and Child to Reduce Prevalence of Stunting in Medokan Semampir Surabaya
Abstract : 2855
PDF : 2673
TRAINING AND ASSISTANCE OF FOOD VENDORS IN EFFORTS TO PREVENT FOODBORNE DISEASES IN KENJERAN VILLAGE SURABAYA
Abstract : 478
pdf : 290
INCREASING KNOWLEDGE AND SKILLS OF POSYANDU CADRES AS AN EFFORT TO PREVENT STUNTING IN BREMI VILLAGE, PROBOLINGGO REGENCY
Abstract : 570
PDF : 670
OPTIMIZING ELDERLY HEALTH THROUGH NUTRITIONAL COUNSELING EFFORTS AND EARLY DETECTION OPTIMALISASI KESEHATAN LANSIA MELALUI UPAYA PENYULUHAN ZAT GIZI DAN DETEKSI DINI
Abstract : 293
PDF : 128
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