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References
- Acharya UR, Acharya S, Mishra M (2003). Lead acetate induced cytotoxicity in male germinal cells of Swiss mice. Industrial Health 41, 291-294
- Adikwu E, Deo O, Oru-Bo, Geoffrey OBP, Enimeya DA (2013). Lead organ and tissue toxicity: roles of mitigating agents (part 1). British Journal of Pharmacology and Toxicology 4, 232-240
- Almarmudah M (2009). Pengaruh pemberian plumbum asetat terhadap jumlah sel spermatogenik dan sel Sertoli pada mencit (Mus musculus) jantan. Surabaya, Universitas Airlangga
- Amic D, Davidovic-Amic D, Beslo D, Trinasjtic N (2003). Structure-radical scaveging activity relationshipof flavonoids. Croatica Chemica Acta 76
- Ardyanto D (2005). Deteksi pencemaran timah hitam (Pb) dalam darah masyarakat yang terpajan timbal (plumbum). Jurnal Kesehatan Lingkungan 2, 67-76
- Astawan M, Kasih AL (2008). Khasiat warna-warni makanan. Jakarta, Gramedia Pustaka Umum
- Bouayed J, Bohn T (2010). Exogenous antioxidants-double-edged swords in cellular redox state: Health beneficial effects at physiologic doses versus deleterious effects at high doses. Oxidative medicine and cellular longevity 3, 228-237
- Bustos-Obregon E, Hartley BR (2008). Ecotoxicology and testicular damage (environmental chemicall pollution). Int. J. Morphol 26
- Camin R (1993). Pengaruh pemberian plumbum asetat intragaster terhadap spermatogenesis, kualitas spermatozoa dan kadar plumbum dalam darah tikus. Jakarta, Universitas Indonesia
- Cao G, Sofic E, Prior RL (1997). Antioxidant and prooxidant behavior of flavonoids: structure–activity relationships. Free Radic Biol Med. 22, Issue 5: 749–760
- Defalco T, Anirudh S, Anaí¯s B, Iruela-Arispe ML, Blanche C (2013). Testosterone levels influence mouse fetal Leydig cell progenitors through notch signaling. Biology of Reproduction 88, 91
- Flora G, Gupta D, Tiwari A (2012). Toxicity of lead: a review with recent updates. Journal list Interdiscip Toxicol 5, 47-58
- Hattenschwiller S, Vitousek PM (2000). The role of polyphenols interrestrial ecosystem nutrient cycling. TREE 15
- Jamilah B, Shu CE, Kharidah M, Dzulkify MA, Noranizan A (2011). Physico-chemical characteristics of red pitaya (Hylocereus polyrhizus) peel. International Food Research Journal 18, 279-286
- Kumalaningsih S (2006). Antioksidan alam penangkal radikal bebas sumber, manfaat, cara penyediaan dan pengelolaan. Surabaya, Trubus Agriwidya
- Le Bellec F, Vaillant F, and Imbert E (2006). Pitaya (Hylocereus spp.): a new fruit crop, a marker with a future. Journal of Fruit 6, 237-250
- Lyn P (2006). Lead toxicity part II: the role of free radical damage and the use of antioxidants in the pathology and treatment of lead toxicity. Alternative Medicine Review 11, 114-127
- Mahriani, 2008. Kajian ekspresi protein bax pada gangguan spermatogenesis pasca pemaparan 2,5 hexanadione pada tikus putih (Rattus novergicus). Jurnal Biologi 7, 1-5
- Martínez R, Torres P, Meneses M, Figueroa JG, Pérez-Álvarez JA, Viuda-Martos M (2012). Chemical, technological and in vitro antioxidant properties of mango, guava, pineapple and passion fruit dietary fibre concentrate. Food Chemistry 135, 1520–1526
- Mayo, 2005. Diseases and conditions; infertility. Mayo Foundation for Medical Education and Research (MFMER), 1-3.
- Mitasari A (2012). Uji aktivitas ekstrak kloroform kulit buah naga merah (Hylocereus polyrhizus Britton & Rose) menggunakan metode DPPH (1,1-Defenil-2-Pikril Hidrazil). Pontianak, Universitas Tanjungpura
- Murat B, Selim S, Cavit K, Deniz K, Funda K, Hande SY, Mehmet A, Ferda A (2014). The protective effects of vitamin C on the DNA damage, hyperhomocysteinemia induced rats. Experimental and Toxicologic Pathology 60, 407-413
- Murray RK, Granner DK, Mayyes PA, Rodwell VW (2003). Biokimia harper. 25th Ed. Jakarta, EGC
- Hsu PC, Guo YL (2002). Antioxidant nutrients and lead toxicity. Toxicology 180, 33-44
- Naria E (2005). Mewaspadai dampak bahan pencemar plumbum (Pb) di lingkungan terhadap kesehatan. Jurnal Komunikasi Penelitian 17
- Nurliyana R, Syed ZI, Mustapha SK, Aisyah MR, Kamarul RK (2010). Antioxidant study of pulp and peel dragon fruits: a comparative study. International Food Research Journal 17, 365-375
- Palar H (2008). Pencemaran dan toksikologi logam berat. Jakarta, Rineka Cipta
- Panggabean PCT, Soeng S, Ivone J (2008). Efek pajanan timbal terhadap infertilitas pria. JKM 8
- Pieta PG (2000). Flavonoids as anti-oxidants. J. Nat. Prod., 1043-1046
- Prakash A (2001). Antioxidant activity. Medallion Laboratories Analytical Progress 19
- Roman M, Kaczor A, Dobrowolski JC, Baranska M (2013). Structural changes of b-carotene and some retinoid pharmaceuticals induced by environmental factors. Journal of Molecular Structure 1037, 99-108
- Shan G, Tang T, Zhang X (2009). The protective effect of ascorbic acid and thiamine supplementation against damage caused by lead in the testes of mice. J. Hazhong Univ. Sci. Technol. Med. Sci. 29, 68-72
- Sudarmaji, Mukono J, Corie IP (2006). Toksikologi logam berat b3 dan dampaknya terhadap kesehatan. jurnal kesehatan lingkungan, 129-142
- Sumardika IW, Jawi IM (2012). Ekstrak air daun ubi jalar ungu memperbaiki profil lipid dan meningkatkan kadar SOD darah tikus yang diberi makanan tinggi kolestrol. Jurnal Ilmiah Kedokteran Medicina 43, 67-71
- Suparwoko, Firdaus F (2007). Profil pencemaran udara kawasan perkotaan Yogyakarta: studi kasus di kawasan Malioboro, Kridosono, dan UGM Yogyakarta. LOGIKA 4
- Telisman S, Cvitkovic P, Jurasovic J, Pizent A, Gavella M, Rocic B (2000). Semen quality and reproductive endocrine function in relation to biomarkers of lead, cadmium, zinc, and copper in men. Environmental Health Perspectives, 45-53
- Vermerris W, Nicholson R (2006). Phenolic compound biochemistry. Dordrecht, Springer
- WHO (World Health Organisation) (2007). Lead exposure in children. Geneva, WHO
- Winarno FG (1997). Kimia pangan dan gizi. Jakarta, PT. Gramedia
- Wu LC, Hsu HW, Chen YC, Chiu CC, Lin YI, Ho JA (2006). Antioxidant and antiproliferative activities of red pitaya. Food chemistry 95, 319-327
References
Acharya UR, Acharya S, Mishra M (2003). Lead acetate induced cytotoxicity in male germinal cells of Swiss mice. Industrial Health 41, 291-294
Adikwu E, Deo O, Oru-Bo, Geoffrey OBP, Enimeya DA (2013). Lead organ and tissue toxicity: roles of mitigating agents (part 1). British Journal of Pharmacology and Toxicology 4, 232-240
Almarmudah M (2009). Pengaruh pemberian plumbum asetat terhadap jumlah sel spermatogenik dan sel Sertoli pada mencit (Mus musculus) jantan. Surabaya, Universitas Airlangga
Amic D, Davidovic-Amic D, Beslo D, Trinasjtic N (2003). Structure-radical scaveging activity relationshipof flavonoids. Croatica Chemica Acta 76
Ardyanto D (2005). Deteksi pencemaran timah hitam (Pb) dalam darah masyarakat yang terpajan timbal (plumbum). Jurnal Kesehatan Lingkungan 2, 67-76
Astawan M, Kasih AL (2008). Khasiat warna-warni makanan. Jakarta, Gramedia Pustaka Umum
Bouayed J, Bohn T (2010). Exogenous antioxidants-double-edged swords in cellular redox state: Health beneficial effects at physiologic doses versus deleterious effects at high doses. Oxidative medicine and cellular longevity 3, 228-237
Bustos-Obregon E, Hartley BR (2008). Ecotoxicology and testicular damage (environmental chemicall pollution). Int. J. Morphol 26
Camin R (1993). Pengaruh pemberian plumbum asetat intragaster terhadap spermatogenesis, kualitas spermatozoa dan kadar plumbum dalam darah tikus. Jakarta, Universitas Indonesia
Cao G, Sofic E, Prior RL (1997). Antioxidant and prooxidant behavior of flavonoids: structure–activity relationships. Free Radic Biol Med. 22, Issue 5: 749–760
Defalco T, Anirudh S, Anaí¯s B, Iruela-Arispe ML, Blanche C (2013). Testosterone levels influence mouse fetal Leydig cell progenitors through notch signaling. Biology of Reproduction 88, 91
Flora G, Gupta D, Tiwari A (2012). Toxicity of lead: a review with recent updates. Journal list Interdiscip Toxicol 5, 47-58
Hattenschwiller S, Vitousek PM (2000). The role of polyphenols interrestrial ecosystem nutrient cycling. TREE 15
Jamilah B, Shu CE, Kharidah M, Dzulkify MA, Noranizan A (2011). Physico-chemical characteristics of red pitaya (Hylocereus polyrhizus) peel. International Food Research Journal 18, 279-286
Kumalaningsih S (2006). Antioksidan alam penangkal radikal bebas sumber, manfaat, cara penyediaan dan pengelolaan. Surabaya, Trubus Agriwidya
Le Bellec F, Vaillant F, and Imbert E (2006). Pitaya (Hylocereus spp.): a new fruit crop, a marker with a future. Journal of Fruit 6, 237-250
Lyn P (2006). Lead toxicity part II: the role of free radical damage and the use of antioxidants in the pathology and treatment of lead toxicity. Alternative Medicine Review 11, 114-127
Mahriani, 2008. Kajian ekspresi protein bax pada gangguan spermatogenesis pasca pemaparan 2,5 hexanadione pada tikus putih (Rattus novergicus). Jurnal Biologi 7, 1-5
Martínez R, Torres P, Meneses M, Figueroa JG, Pérez-Álvarez JA, Viuda-Martos M (2012). Chemical, technological and in vitro antioxidant properties of mango, guava, pineapple and passion fruit dietary fibre concentrate. Food Chemistry 135, 1520–1526
Mayo, 2005. Diseases and conditions; infertility. Mayo Foundation for Medical Education and Research (MFMER), 1-3.
Mitasari A (2012). Uji aktivitas ekstrak kloroform kulit buah naga merah (Hylocereus polyrhizus Britton & Rose) menggunakan metode DPPH (1,1-Defenil-2-Pikril Hidrazil). Pontianak, Universitas Tanjungpura
Murat B, Selim S, Cavit K, Deniz K, Funda K, Hande SY, Mehmet A, Ferda A (2014). The protective effects of vitamin C on the DNA damage, hyperhomocysteinemia induced rats. Experimental and Toxicologic Pathology 60, 407-413
Murray RK, Granner DK, Mayyes PA, Rodwell VW (2003). Biokimia harper. 25th Ed. Jakarta, EGC
Hsu PC, Guo YL (2002). Antioxidant nutrients and lead toxicity. Toxicology 180, 33-44
Naria E (2005). Mewaspadai dampak bahan pencemar plumbum (Pb) di lingkungan terhadap kesehatan. Jurnal Komunikasi Penelitian 17
Nurliyana R, Syed ZI, Mustapha SK, Aisyah MR, Kamarul RK (2010). Antioxidant study of pulp and peel dragon fruits: a comparative study. International Food Research Journal 17, 365-375
Palar H (2008). Pencemaran dan toksikologi logam berat. Jakarta, Rineka Cipta
Panggabean PCT, Soeng S, Ivone J (2008). Efek pajanan timbal terhadap infertilitas pria. JKM 8
Pieta PG (2000). Flavonoids as anti-oxidants. J. Nat. Prod., 1043-1046
Prakash A (2001). Antioxidant activity. Medallion Laboratories Analytical Progress 19
Roman M, Kaczor A, Dobrowolski JC, Baranska M (2013). Structural changes of b-carotene and some retinoid pharmaceuticals induced by environmental factors. Journal of Molecular Structure 1037, 99-108
Shan G, Tang T, Zhang X (2009). The protective effect of ascorbic acid and thiamine supplementation against damage caused by lead in the testes of mice. J. Hazhong Univ. Sci. Technol. Med. Sci. 29, 68-72
Sudarmaji, Mukono J, Corie IP (2006). Toksikologi logam berat b3 dan dampaknya terhadap kesehatan. jurnal kesehatan lingkungan, 129-142
Sumardika IW, Jawi IM (2012). Ekstrak air daun ubi jalar ungu memperbaiki profil lipid dan meningkatkan kadar SOD darah tikus yang diberi makanan tinggi kolestrol. Jurnal Ilmiah Kedokteran Medicina 43, 67-71
Suparwoko, Firdaus F (2007). Profil pencemaran udara kawasan perkotaan Yogyakarta: studi kasus di kawasan Malioboro, Kridosono, dan UGM Yogyakarta. LOGIKA 4
Telisman S, Cvitkovic P, Jurasovic J, Pizent A, Gavella M, Rocic B (2000). Semen quality and reproductive endocrine function in relation to biomarkers of lead, cadmium, zinc, and copper in men. Environmental Health Perspectives, 45-53
Vermerris W, Nicholson R (2006). Phenolic compound biochemistry. Dordrecht, Springer
WHO (World Health Organisation) (2007). Lead exposure in children. Geneva, WHO
Winarno FG (1997). Kimia pangan dan gizi. Jakarta, PT. Gramedia
Wu LC, Hsu HW, Chen YC, Chiu CC, Lin YI, Ho JA (2006). Antioxidant and antiproliferative activities of red pitaya. Food chemistry 95, 319-327