Estrogen Concentration on Friesian Holstein Crossbred with Supplementation Feed Cassava Peel
Downloads
The purpose of this study was to determine the ratio of estrogen concentrations given cassava peel feed supplementation. A total of 24 cows of Friesian Holstein, weighing 250-300 kg were divided into two groups and each group contains 12 replications. The first group is Friesian Holstein breeds with the condition that they are given elephant grass feed ad libitum and 25 kg of tofu dregs. The second group is Friesian Holstein breeds with the condition that they are fed ad libitum elephant grass, 25 kg of tofu dregs, and 25 kg of cassava peel. The milk samples were then taken to be tested for estrogen levels using the direct competitive ELISA. Analysis of estrogen concentration data was then carried out by normality test using Shapiro Wilk test then followed by the Paired T-test with a significance level of 5%. Based on the Paired T sample correlation test was 0.072 (p>0.05), which means that the feed gave the cassava peel and not the cassava peel was negatively associated. Based on the Paired T-test is 0.193 (p>0.05), which means there is no significant relationship between the 2 test groups. It can be concluded that there is no significant difference in the estrogen concentration of Friesian Holstein cattle fed with and without cassava peel supplementation.
Ferraretto, L. F., Gencoglu, H., Hackbart, K. S., Nascimento, A. B., Dalla-Costa, F., Bender, R. W., Guenther, J. N., Shaver, R. D. & Wiltbank, M. C. (2018). Effect of feed restriction on reproductive and metabolic hormones in dairy cows. Journal of Dairy Science, 97(2), 754–763.
Górska-Warsewicz, H., Rejman, K., Laskowski, W., & Czeczotko, M. (2019). Milk and Dairy Products and Their Nutritional Contribution to the Average Polish Diets. Poland Nutrients, 11, 1771.
Gongruttananun, N., Kochagate, P., Poonpan, K., Yu-nun, N., Aungsakul, J., & Sopa, N. (2017). Effects of an induced molt using cassava meal on body weight loss, blood physiology, ovarian regression, and postmolt egg production in late-phase laying hens. Poultry Science, 0, 1–9.
Grgurevic, N., Koracin, J., Majdic, G., & Snoj, T. (2016). Effect of dietary estrogens from bovine milk on blood hormone levels and reproductive organs in mice. Journal of Dairy Science, 99, 1–9.
Malekinejad, H., & Rezabakhsh, A. (2015). Hormones in Dairy Foods and Their Impact on Public Health- A Narrative Review Article. Iran Journal of Public Health, 44(6), 742-758.
Ngiki, Y. U., Igwebuike, J. U., & Moruppa, S. M. (2014). Utilisation of cassava products for poultry feeding: a review. International Journal of Science ang Technology, 2(6), 48–59.
Snoj, T., & MajdiÄ, G. (2018). Estrogens in consumer milk: is there a risk to human reproductive health? European Journal of Endocrinology, 179, R275–R286.
Socheh, M., Saleh, D. M., Purbojo, S. W., & Setyaningrum., A. (2019). Concentration of Estrogen and Progesterone during Estrus and the 14th Day of Mating in the Javanese Thin-Tailed Ewes. IOP Conf. Series: Earth and Environmental Science, 372, 012021.
Souto, L. R. F., Caliari, M., Soares, M., Junior, S., Florda, F. A., & Garcia, M. C. (2017). Utilizationof residue from cassava starch processing for production of fermentable sugar by enzymatic hydrolysis. Food Science Technology, 37(1), 19-24.
Wu, W., Liu, L., Chung, C., Jou, H., & Wang, T. (2005). Estrogenic Effect of Yam Ingestion in Healthy Postmenopausal Women. Journal of the American College of Nutrition, 24(4), 235–243.
Copyright (c) 2022 Akhmad Baihaqi Zulfarniansyah, Erma Safitri
This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.
Authors who publish in this journal agree to the following terms:
1. The journal allows the author to hold the copyright of the article without restrictions;
2. The journal allows the author(s) to retain publishing rights without restrictions;
3. The legal formal aspect of journal publication accessibility refers to Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License (CC BY-NC-SA).