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Isolasi dan Identifikasi Bakteri Escherichia coli Kontaminan Pada Daging Ayam Broiler Di Rumah Potong Ayam Kabupaten Lamongan

DOI : 10.20473/jmv.vol2.iss1.2019.66-71
Anjani Marisa Kartikasari, Iwan Sahrial Hamid, Ratna Damayanti, Ratih Novita Praja
66-71
Abstract : 9706
PDF : 128124

Effect of Probiotic Administration of Bacillus subtilis and Bacillus coagulans Isolate on Growth Performance in Broiler Chicken

DOI : 10.20473/jmv.vol6.iss3.2023.99-106
Berliana Elok Faiqoh, Mirni Lamid, Ratna Damayanti, Sri Chusniati, Mohammad Anam Al Arif, Sunaryo Hadi Warsito, Tita Damayanti Lestari, Hartanto Mulyo Raharjo, Saifur Rehman, Muhammad Asif Hussain
99-106
Abstract : 635
PDF : 278

Pengaruh Perendaman Daging Sapi dalam Larutan Rimpang Kunyit (Curcuma domestica val.) dengan Kombinasi Konsentrasi dan Lama Waktu Penyimpanan Terhadap Total Jumlah Bakteri

DOI : 10.20473/jmv.vol2.iss1.2019.55-59
Tri Lestari, Boedi Setiawan, Ratih Novita Praja, Ratna Damayanti, Ragil Angga Prastiya, Prima Ayu Wibawati
55-59
Abstract : 2996
PDF : 2886

Pengaruh Substitusi Tepung Buah Hala (Pandanus tectorius) dalam Pelet Terhadap Konsumsi Bahan Kering dan Bobot Kelinci Pedaging

DOI : 10.20473/jmv.vol1.iss3.2018.57-61
Adyayutti Wijang Saraswati, Mohammad Anam Al Arif, Prima Ayu Wibawati, Ratna Damayanti, Bodhi Agustono
57-61
Abstract : 954
PDF : 3128

Serological Study of Newcastle Disease in Ducks (Anas javanicus) Slaughtered in East Surabaya Traditional Market

DOI : 10.20473/jmv.vol5.iss2.2022.131-137
Sellianova Ardhanella, Ratna Damayanti, Suwarno Suwarno, Fedik Abdul Rantam, Kadek Rachmawati, Aswin Rafif Khairullah, Jola Rahmahani
131-137
Abstract : 1159
PDF : 735
1 - 5 of 5 items