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The Quality of Japanese Quail Eggs After Administration of Bifidobacterium sp. and Guazuma ulmifolia Leaf Extract

DOI : 10.20473/jmv.vol6.iss1.2023.132-136
Aprinda Ratna Lovela, Widya Paramita Lokapirnasari, Mohammad Anam Al-Arif, Soeharsono Soeharsono, Sri Hidanah, Sunaryo Hadi Warsito, Redilla Prasinta, Tiara Hapsari, Asafarid Andriani
132-136
Abstract : 683
PDF : 564

Probiotic Potential of Lactic Acid Bacteria on Feed Efficiency, Weight and Carcass Percentage in Ducks

DOI : 10.20473/jmv.vol5.iss1.2022.69-73
Evania Haris Chandra, Widya Paramita Lokapirnasari, Sri Hidanah, Muhammad Anam Al-Arif, Wiwik Misaco Yuniarti, Epy Muhammad Luqman
69-73
Abstract : 701
PDF : 2523

Potensi Pemberian Probiotik Bifidobacterium sp., Lactococcus lactis, dan Lactobacillus sp. Terhadap Performa Produksi Ayam Petelur

DOI : 10.20473/jmv.vol3.iss2.2020.160-165
Putri Indra Irawan, Widya Paramita Lokapirnasari, M. Anam Al Arif, Nenny Harijani, Soeharsono Soeharsono, Sri Hidanah
160-165
Abstract : 1775
PDF : 898
1 - 3 of 3 items