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The Relationship Between Characteristics of Toddlers, Socio-Economic, and Household Food Security with Stunting in Kampung 1001 Malam Surabaya, Surabaya
Abstract : 876
PDF : 257
XML : 179
Availability and Consumption Behavior of Snack Food with Nutritional Status in Elementary School
Abstract : 383
PDF : 2717
XML : 99
The Differences in Intake of Energy, Protein, Zinc, and Learning Achievement in Stunting and Non-Stunting Children of Elementary School Age in Soko District, Tuban
Abstract : 356
PDF : 151
Acceptance of Vegetable Addition Formulation (Carrot, Spinach, and Broccoli) in Chicken Nugget (NUSA)
Abstract : 264
PDF : 701
XML : 32
Factors that Cause Overweight and Obesity in School-Age Children and Adult: A Literature Review
Abstract : 661
pdf : 2137
XML : 98
The Effect of Nutrition Education Using Puzzle to Increased Knowledge and Intentions Consumption of Vegetables and Fruits in SDN Dupak I Surabaya
Abstract : 22
PDF : 16
Pediculosis Capitis In Female Student's Life At Pondok Pesantren PPAI An-Nahdliyah Kabupaten Malang
Abstract : 1311
PDF : 2994
Literature Review: Correlation of Fast Food Intake to Overweight in Adolescents
Abstract : 326
PDF : 962
XML : 45
1 - 9 of 9 items