General Practitioners' Perspective towards Healthy Ageing in Indonesia
Downloads
Background: The rapid ageing population among older adults from 2020 to 2040 has led to an emerging focus as this group begins to experience ageing and has a higher risk of having chronic illness of non-communicable diseases. Therefore, it is important to provide General Practitioners (GPs) with adequate knowledge and attitude of healthy ageing to ensure the quality of health service among older adults.
Objectives: To identify the perspective of general practitioners including the knowledge, attitude and practice towards adult health and nutrition to support healthy ageing in Indonesia.
Methods: An online survey was conducted among 100 general practitioners registered at the Indonesian Medical Council (KKI) and domiciled in the Greater Jakarta area and outside the Jabodetabek area. The sample recruitment process was carried out using the Alomedika online application. All data were analyzed using SPSS software.
Results: Almost all (92%) of respondents who took this survey had a supportive attitude in providing additional nutrition to adults to support healthy ageing. About 76% of the respondents did so by recommending milk. However, in terms of knowledge, around 67% of the respondents showed inadequate results, especially about physiological changes that occurred in adults. There is no statistically significant difference between respondents' demographic characteristics and all perspectives measured in this study (i.e., knowledge, attitude and practice)
Conclusions: The study indicates that it is important to educate general practitioners about the healthy aging process in order to maintain general practitioners' attitudes and behavior in health services to support the success of achieving healthy aging in Indonesia.
Indonesia, S. Statistical yearbook of Indonesia 2009. (2019).
Werdhani, R. A. Medical problem in Asia pacific and ways to solve it: The roles of primary care/family physician (Indonesia Xperience). J. Fam. Med. Prim. care 8, 1523 (2019).
Infodatin Kemenkes, R. I. Pusat Data dan Informasi Kementrian Kesehatan Republik Indonesia: Situasi dan Analisis Diabetes Mellitus. Jakarta Media Publis Kemenkes RI dikutip dari www. depkes. go. id (2014).
Organization, W. H. Noncommunicable diseases country profiles 2018. (2018).
RI, K. Kementerian Kesehatan Republik Indonesia. 2018. Pedoman Umum Gizi Seimbang. Jakarta Direktorat Jenderal Bina Kesehat. Masy. (2016).
KEMENKES, R. I. Kementerian Kesehatan Republik Indonesia, 2014. Pedoman Gizi Seimbang. Kemenkes RI, Jakarta.
Data, P. P. & Dokumen, P. Kementerian Kesehatan RI. (2014).
Shanti, K. M., Andarini, S., Mutiyani, M., Wirawan, N. N. & Rahmawati, W. Asupan serat dan IMT wanita usia subur Suku Madura di Kota Malang. Indones. J. Hum. Nutr. 4, 1–11 (2017).
Robinson, S. M. Improving nutrition to support healthy ageing: what are the opportunities for intervention? Proc. Nutr. Soc. 77, 257–264 (2018).
Carstensen, G., Rosberg, B., Mc Kee, K. J. & í…berg, A. C. Before evening falls: Perspectives of a good old age and healthy ageing among oldest-old Swedish men. Arch. Gerontol. Geriatr. 82, 35–44 (2019).
(WHO), W. H. O. Ageing: Healthy ageing and functional ability. Viitattu 8, 2020 (2020).
Syah, N. A., Roberts, C., Jones, A., Trevena, L. & Kumar, K. Perceptions of Indonesian general practitioners in maintaining standards of medical practice at a time of health reform. Fam. Pract. 32, 584–590 (2015).
Alamri, B. H. & Xiao, L. D. Health professionals' knowledge and attitudes toward older people in primary care in Saudi Arabia. Saudi Med. J. 38, 229 (2017).
Herzog, A., Gaertner, B., Scheidt-Nave, C. & Holzhausen, M. ‘We can do only what we have the means for'general practitioners' views of primary care for older people with complex health problems. BMC Fam. Pract. 16, 1–11 (2015).
Yang, Y., Xiao, L. D., Ullah, S. & Deng, L. General practitioners' knowledge of ageing and attitudes towards older people in C hina. Australas. J. Ageing 34, 82–87 (2015).
Samra, R. et al. Medical students' and doctors' attitudes towards older patients and their care in hospital settings: a conceptualisation. Age Ageing 44, 776–783 (2015).
Basrowi, R. W., Wasito, E. & Sundjaya, T. Perspective of Soy Formula and Fiber intake among Non-Cow's Milk Drinker Pediatric Patients; A Survey among Indonesian Health Care Practitioners. World Nutr. J. 4, 5–11 (2020).
Mohammed, R. F. & Omar, A. A. A. Knowledge about elderly care and its relation to ageism attitude among undergraduate nursing students. Am. J. Nurs. 7, 73–78 (2019).
Runkawatt, V. et al. Kogan's Attitude Toward Old People: Evaluation of validity and reliability assessment among nursing students in Thailand, Myanmar, and Indonesia. Asian J. Public Opin. Res. 3, 145–155 (2016).
Cahyaningtyas, N. A., Sudiyanto, A. & Soemanto, R. B. Socioeconomic determinants of healthy ageing and the contextual effect of peer group: A multilevel evidence from Blora, Central Java. J. Epidemiol. Public Heal. 4, 30–36 (2018).
Rahmawati, A., Pramantara, I. D. P. & Purba, M. Asupan zat gizi mikro dengan fungsi kognitif pada lanjut usia. J. Gizi Klin. Indones. 8, 195–201 (2012).
Yaqoob, P. Ageing alters the impact of nutrition on immune function. Proc. Nutr. Soc. 76, 347–351 (2017).
Du, Y., Oh, C. & No, J. Advantage of dairy for improving aging muscle. J. Obes. Metab. Syndr. 28, 167 (2019).
Lana, A., Rodriguez"Artalejo, F. & Lopez"Garcia, E. Dairy consumption and risk of frailty in older adults: a prospective cohort study. J. Am. Geriatr. Soc. 63, 1852–1860 (2015).
Ozawa, M. et al. Milk and Dairy Consumption and Risk of Dementia in an Elderly J apanese Population: The H isayama Study. J. Am. Geriatr. Soc. 62, 1224–1230 (2014).
Saito, A., Okada, E., Tarui, I., Matsumoto, M. & Takimoto, H. The Association between Milk and Dairy Products Consumption and Nutrient Intake Adequacy among Japanese Adults: Analysis of the 2016 National Health and Nutrition Survey. Nutrients 11, 2361 (2019).
Lee, J., Fu, Z., Chung, M., Jang, D.-J. & Lee, H.-J. Role of milk and dairy intake in cognitive function in older adults: a systematic review and meta-analysis. Nutr. J. 17, 1–15 (2018).
Sahni, S., Mangano, K. M., Kiel, D. P., Tucker, K. L. & Hannan, M. T. Dairy intake is protective against bone loss in older vitamin D supplement users: the Framingham Study. J. Nutr. 147, 645–652 (2017).
Mike, L. A. & Chan, L.-N. Nutritional Supplements in Older Adults.
Kwon, C.-Y., Lee, B., Chung, S.-Y., Kim, J. W. & Kim, S.-H. Oriental herbal medicine for insomnia in the elderly with hypertension: A systematic review protocol. Medicine (Baltimore). 97, (2018).
de Souza Silva, J. E. et al. Use of herbal medicines by elderly patients: a systematic review. Arch. Gerontol. Geriatr. 59, 227–233 (2014).
Balogh, R. et al. Dementia in Hungary: General practitioners' routines and perspectives regarding early recognition. Eur. J. Gen. Pract. 26, 7–13 (2020).
Ng, N., Hakimi, M., Byass, P., Wilopo, S. & Wall, S. Health and quality of life among older rural people in Purworejo District, Indonesia. Glob. Health Action 3, 2125 (2010).
AMERTA NUTR by Unair is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
1. The journal allows the author to hold the copyright of the article without restrictions.
2. The journal allows the author(s) to retain publishing rights without restrictions
3. The legal formal aspect of journal publication accessibility refers to Creative Commons Attribution Share-Alike (CC BY-SA).
4. The Creative Commons Attribution Share-Alike (CC BY-SA) license allows re-distribution and re-use of a licensed work on the conditions that the creator is appropriately credited and that any derivative work is made available under "the same, similar or a compatible license”. Other than the conditions mentioned above, the editorial board is not responsible for copyright violation.