Editorial Team

Chief Editor

  1. Dr. Annis Catur Adi, Ir., M.Si, Department of Nutrition, Faculty of Public Health, Universitas Airlangga, Indonesia, Indonesia

Editorial Board

  1. Prof. R. Bambang W, dr, MS, MCN, Ph.D, SpGK, Department of Nutrition, Faculty of Public Health, Universitas Airlangga, Indonesia
  2. Prof. Dr. Merryana Adriani, SKM, M.Kes, Asosiasi Dietisien Indonesia (AsDi)
  3. Prof. Dr. Ir. Dodik Briawan, MCN, Department of Community Nutrition, Human Ecology Faculty, Bogor Agricultural University, Indonesia
  4. Prof. Dr. Luthfiyah Nurlaela, M.Pd, State University of Surabaya, Indonesia
  5. Dr. Ir. Tri Dewanti Widyaningsih, M.Kes, Department of Food Science and Technology, Faculty of Agriculture Technology, University of Brawijaya, Indonesia, Indonesia
  6. Dian Handayani, SKM.,MKes.,Ph.D, Nutrition Department, Faculty of Medicine, University of Brawijaya, Indonesia
  7. Dr. Toto Sudargo, M.Kes, Undergraduate School of Nutrition and Health, Faculty of Medicine, Gadjah Mada University, Indonesia

Managing Editors

  1. Lailatul Muniroh, SKM, M.Kes, Department of Nutrition, Faculty of Public Health, Universitas Airlangga, Indonesia
  2. Rian Diana, SP, M.Si, Department of Nutrition Faculty of Public Health Universitas Airlangga, Indonesia
  3. Qonita Rachmah, S.Gz, M.Sc (Nutr & Diet), Department of Nutrition, Faculty of Public Health, Universitas Airlangga, Indonesia
  4. Stefania Widya Setyaningtyas,S.Gz,MPH, Department of Nutrition, Faculty of Public Health, Universitas Airlangga, Indonesia