Alkaloid, Protein, Dietary Fiber Content, and Acceptability of Lacto Cookies Substituted with Banana Blossom (Musa Paradisiaca Linn.) and Fish Flour (Rasbora Argyrotaenia)
Kadar Alkaloid, Makanan dan Daya Terima Lacto Cookies dengan Substitusi Tepung Jantung Pisang (Musa Paradisiaca Linn.) dan Tepung Ikan Seluang (Rasbora argyrotaenia)
Downloads
Introduction: The smooth creation of bosom milk (ASI) given to infants can emphatically affect the wholesome status of children. Breast milk production can be smooth if the hormones oxytocin and prolactin increase. Banana heart (Musa paradisiaca) contains Laktagogum, which can stimulate hormones, Oxytocin, and Prolactin, such as alkaloids, polyphenols, steroids, and flavonoids. In seluang fish (Rasbora Argyrotaenia), there are nine essential amino acids (histidine, arginine, threonine, valine, methionine, isoleucine, and leucine.
Objectives: This study analyzed the acceptability of five cookie formulations and alkaloids, protein, and fiber content.
Methods: This study used a completely randomized AA design (CRD) D with N5 treatments. The research subjects were 25 people for the acceptability test. Alkaloids were carried out using the UV-is spectrophotometric method, proteins using the Kjeldahl method, and fiber using the enzymatic gravimetric method.
Results: Regarding color, taste, and aroma, formula 2 (40% banana heart, 10% seluang fish) was significantly more acceptable with a mean p<0.001 (3.06±0.97). Formula 2 (40% banana heart, 10% seluang fish) in 100 grams contains 110.03 g/100 g alkaloids, 25.79% protein, and 21.06% crude fiber.
Conclusions: The most preferred formula is formula 2, with alkaloid content of 110.03 g/100 g, protein of 25.79%, and crude fiber 21.0.
Mulatu Dibisa T, Sintayehu Y. Exclusive Breast Feeding and Its Associated Factors Among Mothers of <12 Months Old Child in Harar Town, Eastern Ethiopia: A Cross-Sectional Study. Pediatric Health Med Ther. 2020;11:145-152. Published 2020 May 12. doi:10.2147/PHMT.S253974
Amutha K, S. U. Wound Healing Activity of Methanolic Stem Extract of Musa paradisiaca Linn. (Banana) in Wistar Albino Rats. Int. Wound J. 13, 763–767 (2016).
Mortel M, Mehta SD. 2013. Systematic Review of the Efficacy of Herbal Galactogogues. J Hum Lact, 29(2):154-162.
Insanabella ZT. Pengaruh Pengolahan Terhadap Profil Protein dan Asam Amino pada Keong Matah Merah (Cerithidae obtusa) [Skripsi]. Bogor. (Institut Pertanian Bogor, 2012).
Ashish, S., Shilpa, K., Singh, R.R. and Sanjay, K. Wheatgrass: An Alternative Household Nutritional Food Security. Int. Res. J. Pharm. 3, 246–250 (2012).
Norhidayah, M., Noorlaila, A., & Izati, N. F. A. Tekstural and Sensorial Properties of Cookies Prepared by Partial Subtitution of Wheat Flour Wit Unripe Banana (Musa X Paradisiaca Var. Tanduk And Musa Acuminata Var. Emas) Flour. Int. Food Res. J. 21, 2133 (2014).
Ministry of Health of Indonesia. Direktorat Gizi Departemen Kesehatan RI. Daftar Komposisi Bahan Makanan. (Bhartara Karya Aksara, 1992).
Rosadi, E., Setyohadi, D., & Bintoro, G. Distribution, Composition, and Abiotic Environment of Silver Rasbora (Rasbora argyrotaenia Blkr) Fish in Upstream Areas of Barito Watershed, South Kalimantan. J. Environ. Ecol. 5, 117–131 (2014).
Novitasari, A., Afin, A. M. S., Apriliani, L. W., Purnamasari, D., Hapsari, E., dan Ardiyani, N. D. Inovasi dari Jantung Pisang (Musa spp.). J. Kemadaska 5, 96–99 (203AD).
Pramita Utami, Susi Lestari, S. D. L. Effects of Cooking Methods on Chemical Composition and Amino Acids Composition of Freshwater Fish (Rasbora argyrotaenia). J. Teknol. Has. Perikan. 5, 73–84 (2016).
Ariantya, F. S. 2016. Kualitas Cookies dengan Kombinasi Tepung Terigu, Pati Batang Aren (Arenga pinnata) dan Tepung Jantung Pisang (Musa paradisiaca). Jurnal. Fakultas Teknobiologi, Universitas Atmajaya. Yogyakarta
Schramm S, Köhler N, R. W. P. Pyrrolizidine Alkaloids: Biosynthesis, Biological Activities and Occurrence in Crop Plants. Molecules 24, 498 (2019).
Alasvand M, Assadollahi V, Ambra R, Hedayati E, Kooti W, P. Antiangiogenic Effect of Alkaloids. Oxid Med Cell Longev 20, (2019).
JL, K. Activities and Effects of Ergot Alkaloids on Livestock Physiology and Production. Toxins (Basel) 7, 2801 (2015).
Wright MJ, Bentley ME, Mendez MA, A. L. The Interactive Association of Dietary Diversity Scores and Breastfeeding Status with Weight and Length in Filipino Infants Aged 6-24 Months. Public Health Nutr. 18, 1762 (2015).
Zuliani.Z. Zainal A. Muchlisin, N. N. Kebiasaan Makanan dan Hubungan Panjang Berat Ikan Julung -Julung (Dermogenys Sp.) di Sungai Alur Hitam Kecamatan Bendahara Kabupaten Aceh Tamiang. J. Ilm. Mhs. Kelaut. dan Perikan. Unsyiah 1, 12–24 (2016).
Tjahjani, E. Pengaruh Konsumsi Jantung Pisang Terhadap Kelancaran ASI Pada Ibu Nifas. J. Kebidanan 1, 41–46 (2014).
Wahyuni, E., Sumiati, S., & N. Pengaruh Konsumsi Jantung Pisang Batu Terhadap Peningkatan Produksi ASI di Wilayah Puskesmas Srikuncoro, Kecamatan Pondok Kelapa, Bengkulu Tengah Tahun 2012. Bul. Penelit. Sist. Kesehat. 15, 418–424 (2012).
Hamidah, N., Riyanto & Uji, E. T. Ukuran Pori, Indeks Glikemik, dan Beban Glikemik Roti Tawar Substitusi Tepung Singkong (Manihot Esculenta) dan Tepung Tempe. Media Gizi Indones. 14, 154–163 (2019).
Bala K, Sahni B, Bavoria S, Narangyal A. Knowledge, Attitude, and Breastfeeding Practices of Postnatal Mothers in Jammu: A Community Hospital Based Cross-Sectional Study. J Family Med Prim Care.;9(7):3433-3437. Published 2020 Jul 30. doi:10.4103/jfmpc.jfmpc_333_20 (2020).
Copyright (c) 2023 Amerta Nutrition
This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
AMERTA NUTR by Unair is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
1. The journal allows the author to hold the copyright of the article without restrictions.
2. The journal allows the author(s) to retain publishing rights without restrictions
3. The legal formal aspect of journal publication accessibility refers to Creative Commons Attribution Share-Alike (CC BY-SA).
4. The Creative Commons Attribution Share-Alike (CC BY-SA) license allows re-distribution and re-use of a licensed work on the conditions that the creator is appropriately credited and that any derivative work is made available under "the same, similar or a compatible license”. Other than the conditions mentioned above, the editorial board is not responsible for copyright violation.
