Association between Infectious Disease and Hygiene Practice on Stunting Toddler Aged 24-59 Months
Downloads
Background :Child nutrition problem is still a major health problem in Indonesia. Toddlers are a period where children experience rapid growth and development, so they need a high nutrient. The problem of malnutrition can be identified from the children's slow growth, one of which is in terms of body length or height. A condition where a children's length or height is not optimal is called stunting. The incidence of stunting affected by several factors, such as infectious disease and bad hygiene practices.
Method : The method of this study is observational research with case control research design. The sample of this study was grouped into two, case group and control group, with the number of each group is 28 respondents. The case group was a group of toodlers with stunting ages 24 – 59 months, while the control group was a group of toodlers ages 24 – 59 months with no stunting case. The study was conducted in Bulak Banteng Public Health work area from January - May 2019. Data collection was carried out by collecting questionnaire about infectious disease and hygiene practices which were carried out by interview and observation method.
Results :The result showed that there was an influence between the incidence of infectious disease (p=0,000) (OR= -3.402), and hygiene practices (p=0,000) (OR= -2.442) on stunting.
Conclusion :The conclusion in this study is that there is a significant relationship between infectious diseases and hygiene practices with the incidence of stunting intoddler aged 24-59 months (in Bulak Banteng Health Center, Surabaya).
Harjatmo, T. P., Par'i, H. M., & Wiyono, S. (2017). Penilaian Status Gizi (D. Nofaldo & Sapriyadi (eds.); Edisi Tahu). Pusat Pendidikan Sumber Daya Manusia Kessehatan.
Kementerian Kesehatan RI. (2017). Penilaian Status Gizi.
Kementerian Kesehatan RI. (2018a). Hasil Utama Riset Kesehatan Dasar Jawa Timur 2018. Jakarta: Badan Penelitian Dan Pengembangan Kesehatan, Kementrian Kesehatan Republik Indonesia, 1–82.
Kementerian Kesehatan RI. (2018b). Profil Kesehatan Indonesia 2018 (Vol. 1227, Issue July). https://doi.org/10.1002/qj
Sari, E. A. (2013). Penerapan Algoritma K-Means Untuk Menentukan Tingkat Kesehatan Bayi Dan Balita Pada Kabupaten Dan Kota Di Jawa Tengah. I Jurusan Teknik Informatika, Fakultas Ilmu Komputer, Universitas Dian Nuswantoro.
Susanti, M. (2018). Faktor-Faktor Yang Berhubungan Dengan Status Gizi Balita di Kelurahan Bumijo Kecamatan Jetis Kota Yogyakarta Tahun 2017.
Fitri, L. 2018. Hubungan BBLR dan ASI Ekslusif dengan Kejadian Stunting di Puskesmas Lima Puluh Pekanbaru. Jurnal Endurance, Volume 3(1), pp. 131-137.
Kementerian Kesehatan RI. 2011. Keputusan Menteri Kesehatan Republik Indonesia Nomor : 1995/MENKES/SK/XII/2010 Tentang Standar Antropometri Penilaian Status Gizi Anak.Jakarta: Kementrian Kesehatan RI.
WHO. 2010. Nutrition Landscape Information System (NLIS) Country Profile Indicators. Interpretation guide. Geneva: World Health Organization.
Ulfani, DH., Martianto,D. Baliwati., Yayuk, F.2011. Faktor-faktor Sosial Ekonomi Kesehatan Masyarakt Kaitannya Dengan Masalah Gizi Underweight, Stunted, Dan Wasted Di Indonesia. Pendekatan Ekologi Gizi. Jurnal Gizi dan Pangan. Volume 6(1): pp 59-65.
Welasasih, B.D., and Wirjatmadi, R.B., 2012. Beberapa Faktor yang Berhubungan dengan Status Gizi Balita Stunting. The Indonesian Journal of Public Health,Volume 8(3): pp 99–104.
Sihadi & Djaiman, S., P., H. 2011. Peran Kontekstual Terhadap Kejadian Balita Pendek di Indonesia. Peneliti Pusat Teknologi Intervensi Kesehatan Masyarakat, Badan Litbang Kesehatan. Kemenkes RI.
Bahmat, D. 2015. Hubungan Asupan Seng, Vitamin A, Zat besi pada balita (24-59 bulan) dan kejadian stunting di kepulauan Nusa Tenggara (Riskesdas 2010). Skripsi. Universitas Esa Unggul. Tersedia di http;//diglib.esaunggul.ac.id/hubuna-asupan-seng-zn-vitamin-a-zat-besi-fepada-balita-2459-bulan-dan-kejadian-stunting-di-kepualaun-nus-tenggarariskesdas-2010-5792.html>.
Eunice,A., D.Sarah. 2013. An assessment of The Nutritional Status of Under Five Children in Four Districts in The Central Region of Ghana. Asian Journal of Agriculturale and development. 2013 ;3;851.860. Tersedia di:http://agecons earch.umn.edu/record/198311.
Anugraheni, H.S., Kartasurya, M.I. 2012. Faktor Risiko Kejadian Stunting Pada Anak Usia 12-36 Bulan Di Kecamatan Pati, Kabupaten Pati. Journal of NutritionCollage,1(1):pp.30 - 37.Tersediadi:<http://ejournals1.undip.ac.id/ index.php/jnc.
Kusuma.2013. Faktor Risiko Kejadian Stunting Pada Anak Usia 2-3 Tahun (Studi Di Kecamatan Semarang Timur). Journal of nutrition collage, Volume 2(4),pp: 523-530.
Meilyasari, Friska.2014. Faktor Risiko Kejadian Stunting Pada Balita Usia 12 Bulan di Desa Purwokerto Kecamatan Patoben, Kabupaten Kendal. Skripsi.Univeritas Diponegoro
Anshori, H., 2013. Faktor Risiko Kejadian Stunting Pada Anak Usia 12-24 Bulan di Kecamatan Semarang Timur. Journal Of Nutrition Collage, [e-journal] 2(4):pp4 5.:https://ejournal3.undip.ac.id/index.php/jnc/article/vie w/3830
UNICEF. 2013. Improving Child Nutrition The achievable imperativefor global progress. New York: United Nation Publications.Jakarta: UNICEF Indonesia
Rizyana., Yulia, Y. 2018. Hubungan Pola Asuh terhadap Status Gizi Balita di Wilayah Kerjaa Puskesmas Dadok Tunggul Hitam Kota Padang Tahun 2018. JIK-Jurnal Ilmu Kesehatan. 2018;2(2):100-107.
Rah JH, Cronin AA, Baidgayan B, Ahmed SCS. Household Sanitation and Personal Hygiene Practices are Associated with Child Stunting in Rural India. BMJ Open 2015;5. Available at https://www.researchgate.net/publication/272402323_Household_Sanitation_and_Personal_Hygiene_Practices_Are_Associated_with_Child_Stunting_in_Rural_India.
Reski, A. R., Ane, R. L. & Manyullei, S. 2014. Kemampuan Larutan Bonggol Nanas dalam Menurunkan Jumlah Kuman pada Peralatan Makan.
AMERTA NUTR by Unair is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
1. The journal allows the author to hold the copyright of the article without restrictions.
2. The journal allows the author(s) to retain publishing rights without restrictions
3. The legal formal aspect of journal publication accessibility refers to Creative Commons Attribution Share-Alike (CC BY-SA).
4. The Creative Commons Attribution Share-Alike (CC BY-SA) license allows re-distribution and re-use of a licensed work on the conditions that the creator is appropriately credited and that any derivative work is made available under "the same, similar or a compatible license”. Other than the conditions mentioned above, the editorial board is not responsible for copyright violation.
