(1) department of nutrition science, Faculty of Medicine, Universitas Diponegoro, Indonesia ,
(2) Departemen Ilmu Gizi, Fakultas Kedokteran, Universitas Diponegoro, Indonesia ,
(3) Departemen Ilmu Gizi, Fakultas Kedokteran, Universitas Diponegoro
Center of Nutrition Research (CENURE), Fakultas Kedokteran, Universitas Diponegoro, Indonesia ,
(4) Departemen Ilmu Gizi, Fakultas Kedokteran, Universitas Diponegoro
Center of Nutrition Research (CENURE), Fakultas Kedokteran, Universitas Diponegoro, Indonesia
(1) Magister Program of Biomedical Sciences, Graduate School, Hasanuddin University,
Jl. Perintis Kemerdekaan KM 10, Tamalanrea, Makassar, Indonesia ,
(2) Magister Program of Biomedical Sciences, Graduate School, Hasanuddin University.
Department of Biochemistry,
Faculty of Medicine, Hasanuddin University, Makassar, Indonesia ,
(3) Magister Program of Biomedical Sciences, Graduate School, Hasanuddin University.
Department of Biochemistry,
Faculty of Medicine, Hasanuddin University, Makassar, Indonesia
Nisa Nur Isnaini Andari (1), Fillah Fithra Dieny (2), A.Fahmy Arif Tsani (3), Deny Yudi Fitranti (4), Nurmasari Widyastuti (5)
(1) department of nutrition science, Faculty of Medicine, Universitas Diponegoro, Indonesia ,
(2) 1. Departemen Ilmu Gizi, Fakultas Kedokteran, Diponegoro, Jalan Profesor Soedarto SH, Tembalang, Semarang Jawa Tengah.
2. Center of Nutrition Research (CENURE), Fakultas Kedokteran, UNDIP, Indonesia ,
(3) 1. Departemen Ilmu Gizi, Fakultas Kedokteran, Diponegoro, Jalan Profesor Soedarto SH, Tembalang, Semarang Jawa Tengah.
2. Center of Nutrition Research (CENURE), Fakultas Kedokteran, UNDIP, Indonesia ,
(4) 1. Departemen Ilmu Gizi, Fakultas Kedokteran, Diponegoro, Jalan Profesor Soedarto SH, Tembalang, Semarang Jawa Tengah.
2. Center of Nutrition Research (CENURE), Fakultas Kedokteran, UNDIP ,
(5) Departemen Ilmu Gizi, Fakultas Kedokteran, Dionegoro, Jalan Profesor Soedarto SH, Tembalang, Semarang Jawa Tengah, Indonesia