Vol 5 No 2 (2021): AMERTA NUTRITION

Lihat Vol 5 No 2 (2021): AMERTA NUTRITION

Diterbitkan: 2021-06-21

Front Matter

Front Matter Vol 5 No 2, 2021
DOI : 10.20473/amnt.v5i2.2021.%p
Abstrak : 264
PDF (English) : 272
- PDF (English)
DOI : 10.20473/amnt.v5i2.2021.%p

Back Matter

Back Matter Vol 5 No 2, 2021
DOI : 10.20473/amnt.v5i2.2021.%p
Abstrak : 267
PDF (English) : 725
- PDF (English)
DOI : 10.20473/amnt.v5i2.2021.%p

Research Study

The Factors Associated with Consumption Diversity of Toddlers Aged 24-59 Months
DOI : 10.20473/amnt.v5i2.2021.98-104
Desiana Firdaus ⁽¹⁾, Faisal Anwar ⁽²⁾, Ali Khomsan ⁽³⁾, Chica Riska Ashari ⁽⁴⁾
(1) Institut Pertanian Bogor, Indonesia ,
(2) Institut Pertanian Bogor, Indonesia ,
(3) Institut Pertanian Bogor, Indonesia ,
(4) Universitas Muhammadiyah Prof. Dr. HAMKA, Indonesia
98-104
Abstrak : 1933
PDF (English) : 1435
- PDF (English)
DOI : 10.20473/amnt.v5i2.2021.98-104
Factors Influence on Dietary Intake and Practices of Adolescent Girls Aged 15-19 in Rural Area Central Java
DOI : 10.20473/amnt.v5i2.2021.105-114
Zahroh Shaluhiyah ⁽¹⁾, Ratih Indraswari ⁽²⁾, Aditya Kusumawati ⁽³⁾
(1) Fakultas Kesehatan Masyarakat, Universitas Diponegoro, Indonesia ,
(2) Fakultas Kesehatan Masyarakat, Universitas Diponegoro, Indonesia ,
(3) Fakultas Kesehatan Masyarakat, Universitas Diponegoro, Indonesia
105-114
Abstrak : 1793
PDF (English) : 2191
- PDF (English)
DOI : 10.20473/amnt.v5i2.2021.105-114
The Relationship Habits of Through Breakfast and Physical Activity with Abdominal Obesity in Nutrition Students
DOI : 10.20473/amnt.v5i2.2021.115-120
Martha Ria Wijayanti ⁽¹⁾, Sri Adiningsih ⁽²⁾, Qonita Rachmah ⁽³⁾
(1) Departemen Gizi FKM UNAIR, Indonesia ,
(2) Departemen Gizi FKM UNAIR, Indonesia ,
(3) Departemen Gizi FKM UNAIR, Indonesia
115-120
Abstrak : 1443
Untitled (English) : 0 PDF (English) : 1684
- PDF (English)
DOI : 10.20473/amnt.v5i2.2021.115-120
Association among Neck Circumference and Percent Body Fat with Fasting Blood Glucose in Obese Female College Students
DOI : 10.20473/amnt.v5i2.2021.121-126
Fillah Fithra Dieny ⁽¹⁾, Iin Indartiningsih ⁽²⁾, Nuryanto Nuryanto ⁽³⁾, Ayu Rahadiyanti ⁽⁴⁾
(1) department of nutrition science, Faculty of Medicine, Universitas Diponegoro, Indonesia ,
(2) Departemen Ilmu Gizi, Fakultas Kedokteran, Universitas Diponegoro, Indonesia ,
(3) Departemen Ilmu Gizi, Fakultas Kedokteran, Universitas Diponegoro Center of Nutrition Research (CENURE), Fakultas Kedokteran, Universitas Diponegoro, Indonesia ,
(4) Departemen Ilmu Gizi, Fakultas Kedokteran, Universitas Diponegoro Center of Nutrition Research (CENURE), Fakultas Kedokteran, Universitas Diponegoro, Indonesia
121-126
Abstrak : 1209
PDF (English) : 897
- PDF (English)
DOI : 10.20473/amnt.v5i2.2021.121-126
Intensive Sports Nutrition Program Improving Body Composition and Energy Intake among Elite Combat Sport Athletes
DOI : 10.20473/amnt.v5i2.2021.127-132
Aprilia Kusumawardhani ⁽¹⁾, Farapti Farapti ⁽²⁾, Mahmud Aditya Rifqi ⁽³⁾, Sri Adiningsih ⁽⁴⁾
(1) Departemen Gizi Kesehatan, Fakultas Kesehatan Masyarakat, Universitas Airlangga, Indonesia ,
(2) Departemen Gizi Kesehatan, Fakultas Kesehatan Masyarakat, Universitas Airlangga ,
(3) Departemen Gizi Kesehatan, Fakultas Kesehatan Masyarakat, Universitas Airlangga ,
(4) Departemen Gizi Kesehatan, Fakultas Kesehatan Masyarakat, Universitas Airlangga
127-132
Abstrak : 2302
PDF (English) : 1255
- PDF (English)
DOI : 10.20473/amnt.v5i2.2021.127-132
Chicken Oil as The New Cooking Oil : Its Effect on Lipid Profile and Liver Histology in Male Wistar Rats
DOI : 10.20473/amnt.v5i2.2021.133-139
Andi Asda Astiah ⁽¹⁾, Syahrijuita Syahrijuita ⁽²⁾, Ika Yustisia ⁽³⁾
(1) Magister Program of Biomedical Sciences, Graduate School, Hasanuddin University, Jl. Perintis Kemerdekaan KM 10, Tamalanrea, Makassar, Indonesia ,
(2) Magister Program of Biomedical Sciences, Graduate School, Hasanuddin University. Department of Biochemistry, Faculty of Medicine, Hasanuddin University, Makassar, Indonesia ,
(3) Magister Program of Biomedical Sciences, Graduate School, Hasanuddin University. Department of Biochemistry, Faculty of Medicine, Hasanuddin University, Makassar, Indonesia
133-139
Abstrak : 1143
PDF (English) : 1053
- PDF (English)
DOI : 10.20473/amnt.v5i2.2021.133-139
Diet Quality, Nutritional Status, and Haemoglobin Level of Female Adolescent Athletes in Endurance and Non Endurance Sports
DOI : 10.20473/amnt.v5i2.2021.140-148
Nisa Nur Isnaini Andari ⁽¹⁾, Fillah Fithra Dieny ⁽²⁾, A.Fahmy Arif Tsani ⁽³⁾, Deny Yudi Fitranti ⁽⁴⁾, Nurmasari Widyastuti ⁽⁵⁾
(1) department of nutrition science, Faculty of Medicine, Universitas Diponegoro, Indonesia ,
(2) 1. Departemen Ilmu Gizi, Fakultas Kedokteran, Diponegoro, Jalan Profesor Soedarto SH, Tembalang, Semarang Jawa Tengah. 2. Center of Nutrition Research (CENURE), Fakultas Kedokteran, UNDIP, Indonesia ,
(3) 1. Departemen Ilmu Gizi, Fakultas Kedokteran, Diponegoro, Jalan Profesor Soedarto SH, Tembalang, Semarang Jawa Tengah. 2. Center of Nutrition Research (CENURE), Fakultas Kedokteran, UNDIP, Indonesia ,
(4) 1. Departemen Ilmu Gizi, Fakultas Kedokteran, Diponegoro, Jalan Profesor Soedarto SH, Tembalang, Semarang Jawa Tengah. 2. Center of Nutrition Research (CENURE), Fakultas Kedokteran, UNDIP ,
(5) Departemen Ilmu Gizi, Fakultas Kedokteran, Dionegoro, Jalan Profesor Soedarto SH, Tembalang, Semarang Jawa Tengah, Indonesia
140-148
Abstrak : 2496
PDF (English) : 1548
- PDF (English)
DOI : 10.20473/amnt.v5i2.2021.140-148
Association between Infectious Disease and Hygiene Practice on Stunting Toddler Aged 24-59 Months
DOI : 10.20473/amnt.v5i2.2021.149-157
Natasya Putri Audiena ⁽¹⁾, Marintan Laura Siagian ⁽²⁾
(1) Airlangga University, Indonesia ,
(2) Departemen Gizi Kesehatan, Fakultas Kesehatan Masyarakat, Universitas Airlangga
149-157
Abstrak : 1468
PDF (English) : 1232
- PDF (English)
DOI : 10.20473/amnt.v5i2.2021.149-157
The Effect of Intermittent Fasting 5: 2 on Body Weight and Insulin Resistance among Obese Employees in Jakarta
DOI : 10.20473/amnt.v5i2.2021.158-165
Anni Rahmawati ⁽¹⁾, Fiastuti Witjaksono ⁽²⁾, Erfi Prafiantini ⁽³⁾
(1) Universitas Indonesia, Indonesia ,
(2) Universitas Indonesia, Indonesia ,
(3) Universitas Indonesia, Indonesia
158-165
Abstrak : 687
PDF (English) : 946
- PDF (English)
DOI : 10.20473/amnt.v5i2.2021.158-165
Evaluation of Nutrition Intervention On Snack's Eating Habits and Anthropometric Status of College Students in Malang City
DOI : 10.20473/amnt.v5i2.2021.166-172
Rany Adelina ⁽¹⁾, Carissa Cerdasari ⁽²⁾, Rani Nurmayanti ⁽³⁾, Elok Widayanti ⁽⁴⁾
(1) Politeknik Kesehatan Kemenkes Malang, Indonesia ,
(2) ,
(3) ,
(4)
166-172
Abstrak : 1278
PDF (English) : 879
- PDF (English)
DOI : 10.20473/amnt.v5i2.2021.166-172

Literature Review

The Effect of Sucrose and Fructose Diet on Obesity in Test Animals: A Review
DOI : 10.20473/amnt.v5i2.2021.173-179
Alvia Anggreini ⁽¹⁾, Deandrya Ardya R. Sutoyo ⁽²⁾, Dominikus Raditya Atmaka ⁽³⁾
(1) Departemen Gizi Kesehatan, Universitas Airlangga, Indonesia ,
(2) Departemen Gizi Kesehatan, Universitas Airlangga, Indonesia ,
(3) Departemen Gizi Kesehatan, Universitas Airlangga, Indonesia
173-179
Abstrak : 1515
PDF (English) : 1599
- PDF (English)
DOI : 10.20473/amnt.v5i2.2021.173-179
The Effects of Vitamin D Supplementation on Serum Levels of 25 (OH) D, Serum Calcium, and Bone Density in Adolescent: A Literature Review
DOI : 10.20473/amnt.v5i2.2021.180-195
Nurnashriana Jufri ⁽¹⁾, Nurmaladewi Nurmaladewi ⁽²⁾, Fifi Nirmala ⁽³⁾
(1) Halu Oleo University and postgraduate study program nutritional science Institut Pertanian Bogor, Indonesia ,
(2) Halu Oleo University, Indonesia ,
(3) Halu Oleo University, Indonesia
180-195
Abstrak : 2170
PDF (English) : 1296
- PDF (English)
DOI : 10.20473/amnt.v5i2.2021.180-195

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