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Online ISSN : 2580-9776
Print ISSN : 2580-1163
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Tim Editor

Prof. Trias Mahmudiono S.KM., M.PH (Nutr), GCAS., Ph.D
Editor In Chief
Universitas Airlangga, Indonesia
57189899256
Dr. Beben Benyamin
Editorial Board
University of South Australia, Australia
16314927500
Prof. Hazreen Bin Abdul Majid, Bsc. Dietetic., M.Nut.Dietetic., Ph.D
Editorial Board
University of Malaya, Malaysia
54893067500

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Pengaruh Kombinasi Biji Labu Kuning dan Jamur Merang dengan Pengikat Umbi Gembili Terhadap Kadar Proksimat dan Profil Asam Amino Daging Analog

June 20, 2025
Shabrina Olivia Mumtaz et al.
Vol 9 No 2 (2025): AMERTA NUTRITION (Bilingual Edition)

Formulasi Makanan Khas Seruit dari Lampung dengan Penambahan Ikan Gabus (Channa striata) Sebagai Sumber Protein

June 20, 2025
Bertalina Bertalina et al.
Vol 9 No 2 (2025): AMERTA NUTRITION (Bilingual Edition)

Stik Bawang Kombinasi Modified Cassava Flour, Isolated Soy Protein, Teri Medan, dan Guar Gum dengan Protein dan Kalsium sebagai Kudapan Alternatif bagi Anak Penyandang Autism

June 20, 2025
Noni Angelina Tazky Aulia et al.
Vol 9 No 2 (2025): AMERTA NUTRITION (Bilingual Edition)

Solanum betaceum (Terong Belanda): Buah Asli India yang Kaya Antioksidan

June 20, 2025
Suganya Arivazhagan et al.
Vol 9 No 2 (2025): AMERTA NUTRITION (Bilingual Edition)

Potensi Bahan Baku Produk Pangan Darurat di Asia Tenggara

June 20, 2025
Nina Resti et al.
Vol 9 No 2 (2025): AMERTA NUTRITION (Bilingual Edition)

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  • Department of Nutrition, Faculty of Public Health, Universitas Airlangga
  • Campus C, Mulyorejo, Surabaya-60115, East Java, Indonesia

Contact Info:

  • Phone: +62 31-5964808
  • Fax: +62 31-5924618
  • Email: amertanutr@fkm.unair.ac.id
  • Supportive Contact: +62 895-0931-6615
AMERTA NUTR by Unair is licensed under an ISSN International Centre p-ISSN: 2580-1163, e-ISSN: 2580-9776 Creative Commons Attribution-ShareAlike 4.0 International License.
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