Vol. 18 No. 1 (2023): MEDIA GIZI INDONESIA (NATIONAL NUTRITION JOURNAL)

Published: 2023-01-31

Front Matter

Front Matter Jurnal MGI Vol. 18 No. 1
Abstract : 385
PDF : 592
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Articles

Association Between Dietary Patterns of Salty Foods, Sweet Drinks, Fruit and Vegetables and The Prevalence of Hypertension in East Java: Multivariate Analysis of Indonesian Basic Health Surveys Data 2018
DOI : 10.20473/mgi.v18i1.1-7
Andrianto ⁽¹⁾, Mohammad Satya Bhisma ⁽²⁾, Fita Triastuti ⁽³⁾, Budi Susetyo Pikir ⁽⁴⁾, Annisa Trissatharra ⁽⁵⁾
(1) Fakultas Kedokteran Universitas Airlangga, Indonesia, Indonesia ,
(2) Department of Cardiology and Vascular Medicine, Faculty of Medicine, Universitas Airlangga - Dr. Soetomo General Hospital, Surabaya, Indonesia, Indonesia ,
(3) Master Program in Basic Medical Science, Faculty of Medicine, Airlangga University, Surabaya, Indonesia, Indonesia ,
(4) Department of Cardiology and Vascular Medicine, Faculty of Medicine, Universitas Airlangga, Indonesia, Indonesia ,
(5) Department of Cardiology and Vascular Medicine, Faculty of Medicine, Airlangga University- Dr. Soetomo General Hospital, Surabaya, Indonesia, Indonesia
1-7
Abstract : 1679
PDF : 918
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DOI : 10.20473/mgi.v18i1.1-7
Low Participation of Children's Weight as a Barrier to Acceleration Stunting Decrease in the Rural Area Bali Province: Further Analysis of Riskesdas 2018 Rendahnya Partisipasi Penimbangan Balita Sebagai Penghambat Percepatan Penurunan Stunting Di Wilayah Perdesaan Provinsi Bali: Analisis Lanjut Riskesdas 2018
DOI : 10.20473/mgi.v18i1.8-18
Hertog Nursanyoto ⁽¹⁾, Anak Agung Ngurah Kusumajaya ⁽²⁾, Rofingatul Mubasyiroh ⁽³⁾, Sudikno ⁽⁴⁾, Olwin Nainggolan ⁽⁵⁾, Ni Ketut Sutiari ⁽⁶⁾, I Made Suarjana ⁽⁷⁾, Pande Putu Januraga ⁽⁸⁾, Kadek Tresna Adhi ⁽⁹⁾
(1) Politeknik Kesehatan Kemenkes Denpasar, Denpasar, Bali 80224 Indonesia, Indonesia ,
(2) Politeknik Kesehatan Kemenkes Denpasar, Denpasar, Bali 80224 Indonesia, Indonesia ,
(3) Badan Riset dan Inovasi Nasional, Jakarta 10340 Indonesia, Indonesia ,
(4) Badan Riset dan Inovasi Nasional, Jakarta 10340 Indonesia, Indonesia ,
(5) Badan Kebijakan Pembangunan Kesehatan,Kemenkes RI, Jakarta 10560 Indonesia, Indonesia ,
(6) Fakultas Kedokteran Universitas Udayana, Denpasar, Bali 80232 Indonesia, Indonesia ,
(7) Politeknik Kesehatan Kemenkes Denpasar, Denpasar, Bali 80224 Indonesia, Indonesia ,
(8) Fakultas Kedokteran Universitas Udayana, Denpasar, Bali 80232 Indonesia, Indonesia ,
(9) Fakultas Kedokteran Universitas Udayana, Denpasar, Bali 80232 Indonesia, Indonesia
8-18
Abstract : 2007
PDF : 1939
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DOI : 10.20473/mgi.v18i1.8-18
The Association Between Maternal Feeding Patterns and Quality of Food Consumption with Stunting among Children Aged 18-24 Months in Bogor City, West Java, Indonesia Hubungan Antara Pola Asuh Makan dan Kualitas Konsumsi Pangan dengan Stunting Anak Usia 18-24 Bulan di Kota Bogor, Jawa Barat, Indonesia
DOI : 10.20473/mgi.v18i1.19-27
Yosepha Mextiany Ganella Gurang ⁽¹⁾, Dodik Briawan ⁽²⁾, Yekti Widodo ⁽³⁾
(1) IPB University, Indonesia, Indonesia ,
(2) IPB University, Indonesia, Indonesia ,
(3) Pusat Penelitian dan Pengembangan Kesehatan, Kementerian Kesehatan RI, Indonesia, Indonesia
19-27
Abstract : 2171
PDF : 2834
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DOI : 10.20473/mgi.v18i1.19-27
Relationship between Adequacy Level of Nutritional Intake, Hydration Status, and Work Fatigue with Employee Productivity of PT. PAL Indonesia (Persero) Hubungan Tingkat Kecukupan Asupan Zat Gizi, Status Hidrasi, dan Kelelahan Kerja dengan Produktivitas Kerja Karyawan PT. PAL Indonesia (Persero)
DOI : 10.20473/mgi.v18i1.28-37
Salsabila Meivitama Arsanti ⁽¹⁾, Farapti Farapti ⁽²⁾, Qonita Rachmah ⁽³⁾
(1) Universitas Airlangga, Indonesia, Indonesia ,
(2) Universitas Airlangga, Indonesia, Indonesia ,
(3) Universitas Airlangga, Indonesia, Indonesia
28-37
Abstract : 2855
PDF : 3224
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DOI : 10.20473/mgi.v18i1.28-37
Three Body Mass Index Classification Comparison In Predicting Hypertension Among Middle-Aged Indonesians
DOI : 10.20473/mgi.v18i1.38-48
Tri Sutanti Puji Hartati ⁽¹⁾, Emyr Reisha Isaura ⁽²⁾
(1) Universitas Airlangga, Indonesia, Indonesia ,
(2) Department of Nutrition, Faculty of Public Health, Airlangga University, Surabaya, Indonesia, Indonesia
38-48
Abstract : 1910
PDF : 1829
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DOI : 10.20473/mgi.v18i1.38-48
Risk Factors Affecting Stunting of Toddlers in Murtajih Village, Pamekasan District Faktor Risiko yang Mempengaruhi Kejadian Stunting pada Balita di Desa Murtajih, Kabupaten Pamekasan
DOI : 10.20473/mgi.v18i1.49-55
Arifah Annisa Fikri ⁽¹⁾, I Nengah Tanu Komalyna ⁽²⁾
(1) Politeknik Kesehatan Malang, Indonesia, Indonesia ,
(2) Politeknik Keshatan Malang, Indonesia, Indonesia
49-55
Abstract : 1203
PDF : 3140
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DOI : 10.20473/mgi.v18i1.49-55
The Level of Education, Business Age and Knowledge of Food Additives and Methanil Yellow: A Study among Online Noodle Sellers (GoFood and GrabFood) in East Surabaya Tingkat Pendidikan, Lama Berjualan dan Pengetahuan Mengenai Bahan Tambahan Pangan dan Methanil Yellow: Studi pada Pedagang Mi Online (Gofood dan Grabfood) di Surabaya Timur
DOI : 10.20473/mgi.v18i1.56-62
Utari Gita Setyawati ⁽¹⁾, Trias Mahmudiono ⁽²⁾
(1) Department of Nutrition, Faculty of Public Health, Airlangga University, Surabaya, Indonesia, Indonesia ,
(2) Universitas Airlangga, Indonesia, Indonesia
56-62
Abstract : 1519
PDF : 6108
- PDF
DOI : 10.20473/mgi.v18i1.56-62
The Effect of Nano Liquid Food Formula Made from Catfish and Moringa Flours on Oxidative Stress and Reduction of Burn Size in Rats Efek Makanan Formula Cair Nano Berbahan Tepung Lele dan Kelor Terhadap Stres Oksidatif dan Pengurangan Luas Luka Bakar pada Tikus
DOI : 10.20473/mgi.v18i1.63-73
Utari Yunitaningrum ⁽¹⁾, Clara M. Kusharto ⁽²⁾, Katrin Roosita ⁽³⁾
(1) Departemen Gizi Masyarakat, Fakultas Ekologi Manusia, IPB University, Indonesia, Indonesia ,
(2) Departemen Gizi Masyarakat, Fakultas Ekologi Manusia, IPB University, Indonesia, Indonesia ,
(3) Departemen Gizi Masyarakat, Fakultas Ekologi Manusia, IPB University, Indonesia, Indonesia
63-73
Abstract : 1127
PDF : 1655
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DOI : 10.20473/mgi.v18i1.63-73
Effect of Strawberry Powder Substitution on the Organoleptic of Instant Pudding Pengaruh Substitusi Bubuk Stroberi terhadap Karakteristik Puding Instan
DOI : 10.20473/mgi.v18i1.74-81
Mia Srimiati ⁽¹⁾, Putri ⁽²⁾, Dinya ⁽³⁾, Febry Harsanti ⁽⁴⁾, Alfisa ⁽⁵⁾
(1) Universitas Binawan, Indonesia, Indonesia ,
(2) Universitas Binawan, Indonesia, Indonesia ,
(3) Universitas Binawan, Indonesia, Indonesia ,
(4) Universitas Binawan, Indonesia, Indonesia ,
(5) Universitas Binawan, Indonesia, Indonesia
74-81
Abstract : 925
PDF : 1498
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DOI : 10.20473/mgi.v18i1.74-81
Potential of Local Fruits (Kersen (Muntingia calabura), Kawista (Limonia acidissima) and Trembesi (Samanea saman) as Sweetener with Low Glycemic Index and Glycemic Load Potensi Buah Lokal (Kersen (Muntingia calabura), Kawista (Limonia acidissima) dan Trembesi (Samanea saman) sebagai Bahan Pemanis dengan Indeks dan Beban Glikemik Rendah
DOI : 10.20473/mgi.v18i1.82-93
Gemala Anjani ⁽¹⁾, Dewi Marfu'ah Kurniawati ⁽²⁾, Ahmad Syauqy ⁽³⁾, Rachma Purwanti ⁽⁴⁾, Diana Nur Afifah ⁽⁵⁾, Tasya Safira Meliasari ⁽⁶⁾, Nur Faizah ⁽⁷⁾
(1) Universitas Diponegoro, Indonesia, Indonesia ,
(2) Universitas Diponegoro, Indonesia, Indonesia ,
(3) Universitas Diponegoro, Indonesia, Indonesia ,
(4) Universitas Diponegoro, Indonesia, Indonesia ,
(5) Universitas Diponegoro, Indonesia, Indonesia ,
(6) Universitas Diponegoro, Indonesia, Indonesia ,
(7) Universitas Diponegoro, Indonesia, Indonesia
82-93
Abstract : 1815
PDF : 4624
- PDF
DOI : 10.20473/mgi.v18i1.82-93
Development of Instant Porridge Complementary Feeding with Catfish Flour and Pumpkin Flour Substitution Pengembangan Makanan Pendamping Air Susu Ibu (MP-ASI) Bubur Instant dengan Substitusi Tepung Ikan Lele dan Tepung Labu Kuning
DOI : 10.20473/mgi.v18i1.94-102
Sri Darningsih ⁽¹⁾, Nur Ahmad Habibi Habibi ⁽²⁾, Zurni Nurman ⁽³⁾, Ismanilda Ismanilda ⁽⁴⁾
(1) Poltekkes Kemenkes Padang, Padang, Indonesia, Indonesia ,
(2) Poltekkes Kemenkes Padang, Padang, Indonesia, Indonesia ,
(3) Poltekkes Kemenkes Padang, Padang, Indonesia, Indonesia ,
(4) Poltekkes Kemenkes Padang, Padang, Indonesia, Indonesia
94-102
Abstract : 1390
PDF : 2930
- PDF
DOI : 10.20473/mgi.v18i1.94-102

Back Matter

Back Matter Jurnal MGI Vol. 18 No. 1
Abstract : 248
PDF : 135
- PDF

Vol. 18 No. 1 (2023): MEDIA GIZI INDONESIA (NATIONAL NUTRITION JOURNAL)

Front Matter

Front Matter Jurnal MGI Vol. 18 No. 1

Articles

Association Between Dietary Patterns of Salty Foods, Sweet Drinks, Fruit and Vegetables and The Prevalence of Hypertension in East Java: Multivariate Analysis of Indonesian Basic Health Surveys Data 2018

The Association Between Maternal Feeding Patterns and Quality of Food Consumption with Stunting among Children Aged 18-24 Months in Bogor City, West Java, Indonesia Hubungan Antara Pola Asuh Makan dan Kualitas Konsumsi Pangan dengan Stunting Anak Usia 18-24 Bulan di Kota Bogor, Jawa Barat, Indonesia

Relationship between Adequacy Level of Nutritional Intake, Hydration Status, and Work Fatigue with Employee Productivity of PT. PAL Indonesia (Persero) Hubungan Tingkat Kecukupan Asupan Zat Gizi, Status Hidrasi, dan Kelelahan Kerja dengan Produktivitas Kerja Karyawan PT. PAL Indonesia (Persero)

Three Body Mass Index Classification Comparison In Predicting Hypertension Among Middle-Aged Indonesians

Risk Factors Affecting Stunting of Toddlers in Murtajih Village, Pamekasan District Faktor Risiko yang Mempengaruhi Kejadian Stunting pada Balita di Desa Murtajih, Kabupaten Pamekasan

The Effect of Nano Liquid Food Formula Made from Catfish and Moringa Flours on Oxidative Stress and Reduction of Burn Size in Rats Efek Makanan Formula Cair Nano Berbahan Tepung Lele dan Kelor Terhadap Stres Oksidatif dan Pengurangan Luas Luka Bakar pada Tikus

Effect of Strawberry Powder Substitution on the Organoleptic of Instant Pudding Pengaruh Substitusi Bubuk Stroberi terhadap Karakteristik Puding Instan

Development of Instant Porridge Complementary Feeding with Catfish Flour and Pumpkin Flour Substitution Pengembangan Makanan Pendamping Air Susu Ibu (MP-ASI) Bubur Instant dengan Substitusi Tepung Ikan Lele dan Tepung Labu Kuning

Back Matter

Back Matter Jurnal MGI Vol. 18 No. 1

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