Improving Nutritional Status of Toddlers by Intensive Nutritional Assistance in Singosari Village, Gresik District
Perbaikan Status Gizi Balita Melalui Pendampingan Gizi Secara Intensif di Desa Singosari, Kabupaten Gresik
Downloads
Background: Data from the Indonesian Nutrition Status Survey in 2021 showed the prevalence of stunted in Gresik is 23%, so Gresik became one of the district-focused locations for eliminating stunting. The Gresik District Government had determined 13 villages to focus on interventions to accelerate integrated stunting prevention and control in 2022, one of which was Singosari Village. Referred to President Regulation Number 75 in 2021 about to accelerate stunting reduction, so needed intensive nutritional assistance to families at risk of stunting with improving knowledge and behavior by education of nutrition to families of toddlers in Singosari Village.
Objectives: To examine the impact of intensive nutritional assistance on the nutritional status of children under five in Singosari Village, Gresik.
Methods: The design of this study was quasi-experimental with a pretest-posttest design without control group design. A total of 62 toddlers were selected as samples by purposive sampling method to be accompanied intensively for 30 days Nutrition assistance activities include group education of nutrition, education and personal motivation, and cooking together to prepared healthy food and snacks used available ingredients.
Results:The results showed that there increasing knowledge of mothers (p-value 0,000), there increasing intake of toddlers but not significantly different based on statistical tests, and there increasing nutritional status for toddlers based on weight-for-age and height-for-age indexes (p-value 0,02 and 0,004)The results of the correlation test showed that increasing protein intake had a significant correlation with an increase body weight and height of toddlers with p-value 0,003 and 0,002, while increasing fat intake had a significant correlation with an increase height of toddlers (p-value 0,001)
Conclusions: Intensive nutritional assistance carried out for 30 days can improved the knowledge of mother's with a p-value 0,000 and can improved the nutritional status of toddlers based on weight-for-age and height-for-age indexes with p-values 0,02 and 0,004.
Pramono, S.E., Kurniawan, E., Setiawan, A.B. Buku Panduan UNNES Giat Pencegahan dan Penanganan Stunting (LPPM UNNES, 2022).
Kusnaeli, Eli., Dwipayama, I.M.Y., Susiin. Demi Keluarga Pahami Langkah Cegah Stunting. (BKKBN, 2021).
Kemenkes RI. Buku Saku HAsil Studi Status Gizi Indonesia (SSGI) Tingkat Nasional, Provinsi, dan Kabupaten/ Kota Tahun 2021. Kemenkes RI vol. 2 (Kemenkes RI, 2021).
UNICEF Indonesia. Gizi ibu dan anak. UNICEF Indonesia. 1–6 (Ringkasan Kajian, 2013).
Kementerian PPN/ Bappenas. Pedoman Pelaksanaan Intervensi Penurunan Stunting Terintegrasi di Kabupaten/Kota. Rencana Aksi Nasional dalam Rangka Penurunan Stunting Rembuk Stunting 1–51 (Bappenas, 2018).
Puspita Sari, D. W. et al. Pendampingan pada Keluarga dengan Anak Berisiko Stunting di Kelurahan Muktiharjo Kidul, Semarang. International Journal Community Service Learning 5 (4), 282 (2021).
Nurhidayati, E. Pendampingan Ibu Balita dan Kader Posyandu Balita Dalam Pencegahan Stunting di Desa Legung Kabupaten Sumenep.
Darmabakti Journal Pengabdian dan Pemberdayaan Masyarakat. 2, 46–51 (2021).
Arikunto. Prosedur Penelitian Suatu Pendekatan Praktik. (Rineka Cipta, 2014).
Pakar Gizi Indonesia. Ilmu Gizi : Teori dan Aplikasi. (Penerbit Buku Kedokteran EGC, 2017).
Hardinsyah, Riyadi, H. & Napitupulu, V. Kecukupan energi, protein, lemak dan karbohidrat. 2004, 1–26 (2013).
Kemenkes RI. Peraturan Menteri Kesehatan RI tentang Standar Antropometri Anak. (Kemenkes RI, 2020).
Nurmaliza & Herlina, S. Hubungan Pengetahuan dan Pendidikan Ibu Terhadap Status Gizi Balita. Jurnal Kesmas Asclepius 1(2), 1–19 (2019).
Mulazimah. Hubungan Pendapatan Keluarga Dengan Status Gizi Balita Desa Ngadiluwih Kecamatan Ngadiluwih Kabupaten Kediri. Efektor 4 (2) 18–21 (2017).
Notoatmodjo, S. Promosi Kesehatan dan Perilaku Kesehatan. (Rineka Cipta, 2014).
Naulia, R. P., Hendrawati, H. & Saudi, L. Pengaruh Edukasi Gizi Terhadap Pengetahuan dan Sikap Ibu dalam Pemenuhan Nutrisi Balita Stunting. Jurnal. Ilmu Kesehatan Masyarakat 10 (2), 95–101 (2021).
Nasution, E. Y. Pemberian Imunisasi Dasar Lengkap. (PT Inovasi Pratama Internasional, 2022).
Adriani, Merryana & Wirjatmadi, B. Peranan Gizi dalam Siklus Kehidupan. (Kencana Prenada Media Grup, 2014).
Aryani, N. & Syapitri, H. Hubungan Pola Pemberian Makan Dengan Status Gizi Balita Di Bagan Percut. Jurnal Keperawatan Priority 4 (1), 135–145 (2021).
Asmaiyah, T., Saniyah, M & Has, D.F.S Peningkatan Pengetahuan Gizi Dan Pendampingan Balita Bawah Garis Merah (BGM) Dan Stunting Di Wilayah Kerja Puskesmas Balongpanggang Kabupaten Gresik. Ghidza Media Journal. 2 (2), 175–183 (2021).
Copyright (c) 2022 Amerta Nutrition
This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
AMERTA NUTR by Unair is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
1. The journal allows the author to hold the copyright of the article without restrictions.
2. The journal allows the author(s) to retain publishing rights without restrictions
3. The legal formal aspect of journal publication accessibility refers to Creative Commons Attribution Share-Alike (CC BY-SA).
4. The Creative Commons Attribution Share-Alike (CC BY-SA) license allows re-distribution and re-use of a licensed work on the conditions that the creator is appropriately credited and that any derivative work is made available under "the same, similar or a compatible license”. Other than the conditions mentioned above, the editorial board is not responsible for copyright violation.