Sustainability Evaluation of Seaweed Aquabusiness Management in Support of Sustainable Development Goal in Ekas Bay, East Lombok

Naning Dwi Sulystyaningsih; Nur Fadhilah Rahim; Mita Ayu Liliyanti; Evron Asrial; Rusmin Nuryadin; Nuri Muahiddah

doi:10.20473/jipk.v14i2.33002

Issue

Vol. 14 No. 2 (2022): JURNAL ILMIAH PERIKANAN DAN KELAUTAN

Issue Published : August 30, 2022

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Submitted

January 17, 2022

Accepted

April 20, 2022

Published

August 30, 2022

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Fisheries Agribusiness

Sustainability Evaluation of Seaweed Aquabusiness Management in Support of Sustainable Development Goal in Ekas Bay, East Lombok

https://doi.org/10.20473/jipk.v14i2.33002

Naning Dwi Sulystyaningsih

Department of Aquaculture, Faculty of Fishery, University of 45 Mataram, West Nusa Tenggara, 83239. Indonesia

https://orcid.org/0000-0001-6990-0021

Nur Fadhilah Rahim

Aquatic Resource Management Study Program, Faculty of Fisheries and Marine, University of Lambung Mangkurat, Banjarbaru, South Kalimantan, 70714. Indonesia

Mita Ayu Liliyanti

Department of Aquaculture, Faculty of Fishery, University of 45 Mataram, West Nusa Tenggara, 83239. Indonesia

Evron Asrial

Department of Fisheries Resources Utilization, Faculty of Fisheries, University of 45 Mataram, West Nusa Tenggara, 83238. Indonesia

Rusmin Nuryadin

Department of Fisheries Resources Utilization, Faculty of Fisheries, University of 45 Mataram, West Nusa Tenggara, 83238. Indonesia

Nuri Muahiddah

Department of Aquaculture, Faculty of Fishery, University of 45 Mataram, West Nusa Tenggara, 83239. Indonesia

Corresponding Author(s) : Naning Dwi Sulystyaningsih

nonaning11@gmail.com

Jurnal Ilmiah Perikanan dan Kelautan, Vol. 14 No. 2 (2022): JURNAL ILMIAH PERIKANAN DAN KELAUTAN
Article Published : August 30, 2022

Abstract

Highlight Research

Based on technological and economic dimensions, the sustainability of seaweed cultivation in Ekas Bay was less sustainable (index value lied between 26 and 50).

The distance between seed clumps, drying places, seedling binding locations, and warehouses were the most sensitive attributes from technological dimension.

Market status, market scale, and target market were the most sensitive attributes from economic dimension

Abstract

Indonesia is one of the major countries in the world that produces seaweed. West Nusa Tenggara has become one of the centers of seaweed producers in Indonesia because it has many bays that are used for seaweed cultivation activities. The problem of seaweed aquabusiness is the low productivity of the production unit managed by seaweed farmers. This study aimed to assess the effectiveness and production level of seaweed cultivation technology and the success of seaweed cultivation by seaweed farmers in Ekas Bay based on technological dimensions (17 attributes) and economics (14 attributes). The Rapsewaqua application is used to analyze the sustainability status of seaweed cultivation. Based on the results of the analysis, the index value was 50.08 for the technology dimension and 39.50 for the economic dimension. The result showed that the sustainability of seaweed in Ekas Bay was in the less sustainable category. Spacing between seed clumps, drying area, seedling binding location, and warehouse were the most sensitive attributes on the technological dimension. Market status, market scale, and target market were the most sensitive attributes in the economic dimension. These sensitive attributes need to be improved to support the sustainability of seaweed in Ekas Bay.

Keywords

EconomicRapsewaquaSeaweedSustainabilityTechnology

Sulystyaningsih, N. D., Rahim, N. F. ., Liliyanti, M. A. ., Asrial, E. ., Nuryadin, R. ., & Muahiddah, N. . (2022). Sustainability Evaluation of Seaweed Aquabusiness Management in Support of Sustainable Development Goal in Ekas Bay, East Lombok. Jurnal Ilmiah Perikanan Dan Kelautan, 14(2), 369–379. https://doi.org/10.20473/jipk.v14i2.33002

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Author Biographies

Naning Dwi Sulystyaningsih, Department of Aquaculture, Faculty of Fishery, University of 45 Mataram, West Nusa Tenggara, 83239. Indonesia

Department of Aquaculture, Faculty of Fishery, University of 45 Mataram, West Nusa Tenggara, 83239. Indonesia

Nur Fadhilah Rahim, Aquatic Resource Management Study Program, Faculty of Fisheries and Marine, University of Lambung Mangkurat, Banjarbaru, South Kalimantan, 70714. Indonesia

Aquatic Resource Management Study Program, Faculty of Fisheries and Marine, University of Lambung Mangkurat, Banjarbaru, South Kalimantan, 70714. Indonesia

Mita Ayu Liliyanti, Department of Aquaculture, Faculty of Fishery, University of 45 Mataram, West Nusa Tenggara, 83239. Indonesia

Department of Aquaculture, Faculty of Fishery, University of 45 Mataram, West Nusa Tenggara, 83239. Indonesia

Evron Asrial, Department of Fisheries Resources Utilization, Faculty of Fisheries, University of 45 Mataram, West Nusa Tenggara, 83238. Indonesia

Department of Fisheries Resources Utilization, Faculty of Fisheries, University of 45 Mataram, West Nusa Tenggara, 83238. Indonesia

Rusmin Nuryadin, Department of Fisheries Resources Utilization, Faculty of Fisheries, University of 45 Mataram, West Nusa Tenggara, 83238. Indonesia

Department of Fisheries Resources Utilization, Faculty of Fisheries, University of 45 Mataram, West Nusa Tenggara, 83238. Indonesia

Nuri Muahiddah, Department of Aquaculture, Faculty of Fishery, University of 45 Mataram, West Nusa Tenggara, 83239. Indonesia

Department of Aquaculture, Faculty of Fishery, University of 45 Mataram, West Nusa Tenggara, 83239. Indonesia

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Vol. 14 No. 2 (2022): JURNAL ILMIAH PERIKANAN DAN KELAUTAN

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Sustainability Evaluation of Seaweed Aquabusiness Management in Support of Sustainable Development Goal in Ekas Bay, East Lombok

Corresponding Author(s) : Naning Dwi Sulystyaningsih

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