Antioxidant, Medicinal Plants, and Antibacterial

All Items

• 

  Antioxidant Activity and Potential Bioactive Peptides from Skin Protein Hydrolysate of Yellowfin Tuna (Thunnus albacares)

  April 12, 2023

  248-263

  Sitti Hardiyanti Rachman, Joko Santoso, Sugeng Heri Suseno
• 

  Bioactive Peptides from Indonesian High-Protein Fermented Foods: A Promising Source of Functional Compounds

  August 27, 2025

  821-845

  Muhammad Alfid Kurnianto, Salma Shafrina Aulia, Siska Septiana, Fathma Syahbanu, Hadi Munarko, Nguyen Thi Thanh Tinh, Ekowati Chasanah, Dina Mustika Rini
• 

  Biochemical Processes of Chlorella vulgaris and Their Impact on Chlorophyll Quality and Antioxidant Properties

  September 20, 2024

  53-67

  Dian Iriani, Feliatra, Bustari Hasan, Rahman Karnila, Nittaya Chaiyanate, Rozi
• 

  Characteristics of Different Chitosan Types on κ-Carrageenan Polyelectrolyte Complex (PEC) Bioplastics as Food Packaging

  July 30, 2025

  669-683

  Dhena Celia Haryadi Puteri, Mochammad Amin Alamsjah, Laksmi Sulmartiwi
• 

  Characteristics of Water-Soluble Collagen Extracted from Catfish (Pangasius sp.) Skin Using Different Acetic Acid (CH3COOH) Concentrations

  July 16, 2025

  709-723

  Patmawati S.Pi., M. Si, Puput Nuzil Romadhoni, Devi Puspitaningsih , Laksmi Sulmartiwi, Dwitha Nirmala, Lastiko Endi Rahmantyo, Oemar Moechthar, Siva Raseetha, Mohamad Akmal Alwi Husein, Khadijah Zai
• 

  Effect of Andrographis paniculata Leaf Crude Extract Against Edwardsiella tarda Bacteria and Histopathological Profile of the Liver of Osphronemus gouramy Juvenil

  October 21, 2022

  478-486

  Giri Pratama, Arief Prajitno, Titik Dwi Sulistiyati
• 

  Effect of Aquaculture Wastewater And Zarrouk in Increasing Biomass, Protein, and Carotenoids levels of Spirulina platensis

  January 20, 2023

  458-467

  Anisa Millah Taqiyyah, Yenny Risjani, Asep Awaludin Prihanto, Uun Yanuhar, Mohammad Fadjar

• Effect of Dosages and Temperatures on Simalungun Red Ginger (Zingiber officinale var. Rubrum) Ethanol Extract Dipping on Masculinization of Zebra Fish (Danio rerio) as a Model Fish

  January 27, 2023

  15-30

  Eka Fitria Febriani, Maheno Sri Widodo, Abdul Rahem Faqih

• Effect of Homogenization Process on the Production of Arthrospira platensis Carotenoid Nanocapsules Encapsulated with Arabic Gum and Whey Protein Concentrate

  February 27, 2022

  12-24

  Khusnul Alfionita, Siti Ari Budhiyanti, Nurfitri Ekantari
• 

  Enhancement of Astaxanthin Content in Mixed Culture of Dunaliella sp. and Azospirillum sp. under Light Intensity Treatment

  April 13, 2023

  430-437

  Ria Amelia, Wulan Rahmani Akmal , Eko Agus Suyono
• 

  Evaluation of AMPEP as a Natural Biostimulant for Enhancing Biomass and Pigment Yield in Chlorella sorokiniana

  September 22, 2025

  724-735

  J-Nadine M Jalilul, Marcelita A Jeva, Jurmin H Sarri, Rizal Jhunn F Robles, Wahaymin M Jamil
• 

  Evaluation of Fatty Acid Profile in Red Tilapia Fed Black Soldier Fly Larvae and Tofu Waste-Based Diets

  July 24, 2025

  798-808

  Ukhradiya Magharaniq Safira Purwanto, Sintia Permata Sari, Rahmah Nabilla, Dimas Andrianto, Mega Safithri

• Exploration of Antimicrobial Potency of Mangrove Symbiont Against Multi-Drug Resistant Bacteria

  September 28, 2021

  222-232

  Delianis Pringgenies, Wilis Ari Setyati, Ali Djunaedi, Rini Pramesti, Siti Rudiyanti, Dafit Ariyanto

• Identification of Secondary Metabolites from Ethanol Extract of Ciplukan (Physalis angulate) Leaves and Toxicity Test on Post-Larvae of Tiger Shrimp (Penaeus monodon)
  [Identifikasi Senyawa Metabolit Sekunder Ektrak Etanol Daun Ciplukan (Physalis angulata) dan Uji Toksisitas terhadap Sintasan Post Larva Udang Windu (Penaeus monodon)]
  

  October 25, 2019

  92-99

  Awaludin Awaludin, Yulma Yulma, Kartina Kartina

• Immobilization of Providencia stuartii Cells in Papaya Trunk Wood for N-acetylglucosamine Production from Pennaeus vannamei Shrimp Shells

  September 28, 2021

  208-221

  Yuniwaty Halim, Steven Fausta Tantradjaja, Hardoko Hardoko, Ratna Handayani

• Impact of Enzymatic Hydrolysis on Antioxidant Activity of Snakehead Fish (Channa striata) Head Protein Hydrolysate

  January 27, 2023

  44-56

  Venny Agustin, Masagus Muhammad Prima Putra, Amir Husni
• 

  In silico and In vitro Antibacterial Activity of Centella asiatica Leaves Bioactive Compounds Against Aquaculture Pathogenic Bacteria

  July 16, 2025

  591-607

  Septyan Andriyanto, Maftuch Maftuch, Sri Andayani, Nunak Nafiqoh, Lila Gardenia, Hessy Novita, Muhammad Nursid
• 

  Modified Media for Fungi Symbiont Sponge Agelas sp. (Fusarium sp.) Cultivation against Multidrug-Resistant Bacteria

  December 13, 2022

  278-289

  Khoeruddin Wittriansyah, Agus Trianto, Ocky Karna Radjasa

• Optimization of Medium Composition for Streptomyces sp. PB2 Chitinase Production using Response Surface Methodology

  February 27, 2022

  1-11

  Anandita Perwita Kurniawan, Indun Dewi Puspita, Amir Husni

• Phytochemical Screening and Toxicity Test of Various Extracts from Microalgae Dunaliella salina

  January 27, 2023

  179-188

  Yosi Yananda Sijabat, Wilis Ari Setyati, Retno Hartati
• 

  Phytochemicals and Antioxidant Activity of Microalgae Dunaliella salina and Botryococcus braunii

  May 30, 2023

  438-447

  Ali Ridlo, Delianis Pringgenies, Ribka Anindita Br Perangin-angin, Dafit Ariyanto
• 

  Purification of Phycocyanin from Spirulina platensis Using Natural Deep Eutectic Solvents with Varied Hydrogen Bond Donor

  June 19, 2024

  179-189

  Eirene Tentua, Safrina Dyah Hardiningtyas, Iriani Setyaningsih
• 

  Reduction of Raoultella ornithinolytica TN5 Biofilm using Hot Water and Nanochitosan

  July 28, 2025

  736-748

  Khofifah Fajar Fitriani, Prihati Sih Nugraheni , Masagus Muhammad Prima Putra, Indun Dewi Puspita
• 

  Response Surface Methodology for Optimized Concentration of Gum Arabic, Maltodextrin, and Whey Protein Isolate in Arthrospira platensis Phycocyanin Microcapsules

  July 28, 2025

  558-576

  Puspa Pebriyanti, Siti Ari Budhiyanti, Nurfitri Ekantari