Antioxidant, Medicinal Plants, and Antibacterial

All Items

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  Antioxidant Activity and Potential Bioactive Peptides from Skin Protein Hydrolysate of Yellowfin Tuna (Thunnus albacares)

  April 12, 2023

  248-263

  Sitti Hardiyanti Rachman, Joko Santoso, Sugeng Heri Suseno
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  Effect of Andrographis paniculata Leaf Crude Extract Against Edwardsiella tarda Bacteria and Histopathological Profile of the Liver of Osphronemus gouramy Juvenil

  October 21, 2022

  478-486

  Giri Pratama, Arief Prajitno, Titik Dwi Sulistiyati
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  Effect of Aquaculture Wastewater And Zarrouk in Increasing Biomass, Protein, and Carotenoids levels of Spirulina platensis

  January 20, 2023

  458-467

  Anisa Millah Taqiyyah, Yenny Risjani, Asep Awaludin Prihanto, Uun Yanuhar, Mohammad Fadjar

• Effect of Dosages and Temperatures on Simalungun Red Ginger (Zingiber officinale var. Rubrum) Ethanol Extract Dipping on Masculinization of Zebra Fish (Danio rerio) as a Model Fish

  January 27, 2023

  15-30

  Eka Fitria Febriani, Maheno Sri Widodo, Abdul Rahem Faqih

• Effect of Homogenization Process on the Production of Arthrospira platensis Carotenoid Nanocapsules Encapsulated with Arabic Gum and Whey Protein Concentrate

  February 27, 2022

  12-24

  Khusnul Alfionita, Siti Ari Budhiyanti, Nurfitri Ekantari
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  Enhancement of Astaxanthin Content in Mixed Culture of Dunaliella sp. and Azospirillum sp. under Light Intensity Treatment

  April 13, 2023

  430-437

  Ria Amelia, Wulan Rahmani Akmal , Eko Agus Suyono

• Exploration of Antimicrobial Potency of Mangrove Symbiont Against Multi-Drug Resistant Bacteria

  September 28, 2021

  222-232

  Delianis Pringgenies, Wilis Ari Setyati, Ali Djunaedi, Rini Pramesti, Siti Rudiyanti, Dafit Ariyanto

• Identification of Secondary Metabolites from Ethanol Extract of Ciplukan (Physalis angulate) Leaves and Toxicity Test on Post-Larvae of Tiger Shrimp (Penaeus monodon)
  [Identifikasi Senyawa Metabolit Sekunder Ektrak Etanol Daun Ciplukan (Physalis angulata) dan Uji Toksisitas terhadap Sintasan Post Larva Udang Windu (Penaeus monodon)]
  

  October 25, 2019

  92-99

  Awaludin Awaludin, Yulma Yulma, Kartina Kartina

• Immobilization of Providencia stuartii Cells in Papaya Trunk Wood for N-acetylglucosamine Production from Pennaeus vannamei Shrimp Shells

  September 28, 2021

  208-221

  Yuniwaty Halim, Steven Fausta Tantradjaja, Hardoko Hardoko, Ratna Handayani

• Impact of Enzymatic Hydrolysis on Antioxidant Activity of Snakehead Fish (Channa striata) Head Protein Hydrolysate

  January 27, 2023

  44-56

  Venny Agustin, Masagus Muhammad Prima Putra, Amir Husni
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  Modified Media for Fungi Symbiont Sponge Agelas sp. (Fusarium sp.) Cultivation against Multidrug-Resistant Bacteria

  December 13, 2022

  278-289

  Khoeruddin Wittriansyah, Agus Trianto, Ocky Karna Radjasa

• Optimization of Medium Composition for Streptomyces sp. PB2 Chitinase Production using Response Surface Methodology

  February 27, 2022

  1-11

  Anandita Perwita Kurniawan, Indun Dewi Puspita, Amir Husni

• Phytochemical Screening and Toxicity Test of Various Extracts from Microalgae Dunaliella salina

  January 27, 2023

  179-188

  Yosi Yananda Sijabat, Wilis Ari Setyati, Retno Hartati
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  Phytochemicals and Antioxidant Activity of Microalgae Dunaliella salina and Botryococcus braunii

  May 30, 2023

  438-447

  Ali Ridlo, Delianis Pringgenies, Ribka Anindita Br Perangin-angin, Dafit Ariyanto

• The Activity of Mixed Microalgae Polysaccharides from Indonesia as Anti-Malaria in Vitro

  August 30, 2022

  396-403

  Mahendra Pujiyanto, Zhaza Afililla, Lilik Maslachah, Thomas Valentinus Widiyatno, Mochamad Donny Koerniawan, Eko Agus Suyono, Arief Budiman, Ulfah Juniarti Siregar, Lucia Tri Suwanti

• The Difference in Lactobacillus plantarum Density on the Fermentation Process of Cassava Leaves (Manihot utillisima) as Substance for Plant-Based Protein

  September 30, 2020

  324-329

  Priyandaru Agung Eko Trapsilo, Anik Martinah Hariati, Titik Dwi Sulistiati

• The Potency of Water Clover (Marsilea crenata C. Presl.) Leaves as Anticholesterolemic Functional Foods Through In Silico Study

  January 27, 2023

  131-141

  Hardoko Hardoko, Syahrani Nurul Mutmainannah