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Isolasi dan Identifikasi Bakteri Escherichia coli Kontaminan Pada Daging Ayam Broiler Di Rumah Potong Ayam Kabupaten Lamongan

DOI : 10.20473/jmv.vol2.iss1.2019.66-71
Anjani Marisa Kartikasari, Iwan Sahrial Hamid, Ratna Damayanti, Ratih Novita Praja
66-71
Abstract : 9757
PDF : 128812

Risk Factors and Incidence of Escherichia coli Producing Extended-spectrum β-lactamase (ESBL) in Dairy Cattle

DOI : 10.20473/jmv.vol5.iss2.2022.213-218
Fidi Nur Aini Eka Puji Dameanti, Muhammad Ali Akramsyah, Chyntia Silvi Yanti Hasan, Jacky Teguh Amanda, Alfaro Rikko Pratama, Reza Fahmiantika, Dhaneswara Tedja, Safira Izofani, Rahayu Sutrisno
213-218
Abstract : 681
PDF : 623

Isolasi dan Identifikasi Cemaran Bakteri Escherichia Coli pada Telur Penyu Lekang (Lepidochelys olivacea) yang Gagal Menetas Menetas di Sarang Semi Alami Pantai Boom Banyuwangi

DOI : 10.20473/jmv.vol1.iss3.2018.74-79
Bhima Rochman Satya Haprabu, Hardany Primarizky, Prima Ayu Wibawati, Wiyanto Haditanojo
74-79
Abstract : 1907
PDF : 25718

Identification of Escherichia coli Multidrug Resistance in Cattle in Abattoirs

DOI : 10.20473/jmv.vol7.iss1.2024.19-32
Yolla Rona Mustika, Mustofa Helmi Effendi, Yulianna Puspitasari, Hani Plumeriastuti, Aswin Rafif Khairullah, Kurnia Nisa Kinasih
19-32
Abstract : 1697
PDF : 712

Detection of Escherichia coli Contamination using Most Probable Number (MPN) methods in Chicken Meats in Market of Surabaya

DOI : 10.20473/jmv.vol4.iss1.2021.118-124
Dhandy Koesoemo Wardhana, Devi Ayu Safitri, Suwaibatul Annisa, Mustofa Helmi Effendi, Nenny Harijani
118-124
Abstract : 1211
PDF : 2463

Detection of the CTX-M Gene Associated with Extended-Spectrum β-Lactamase (ESBL) in Broiler Chickens in Surabaya Traditional Markets

DOI : 10.20473/jmv.vol7.iss2.2024.320-334
Mariana Febrilianti Resilinda Putri, Aswin Rafif Khairullah, Mustofa Helmi Effendi, Freshinta Jellia Wibisono, Abdullah Hasib, Ikechukwu Benjamin Moses, Ima Fauziah, Muhammad Khaliim Jati Kusala, Ricadonna Raissa, Sheila Marty Yanestria
320-334
Abstract : 50
PDF : 119

Uji Total Escherichia coli pada Susu Sapi Segar di Koperasi Peternak Sapi Perah (KPSP) Karyo Ngremboko Kecamatan Purwoharjo Kabupaten Banyuwangi

DOI : 10.20473/jmv.vol2.iss1.2019.1-6
Adhitya Yhoga Pradika, Sri Chusniati, Mustofa Helmi Effendi, Aditya Yudhana, Prima Ayu Wibawati
1-6
Abstract : 8053
PDF : 13003

Effectiveness of Phyllanthus niruri and Andrographis paniculata Extracts on Egg Quality in Laying Hens with Avian Pathogenic Escherichia coli

DOI : 10.20473/jmv.vol6.iss3.2023.48-54
Sri Hidanah, Emy Koestanti Sabdoningrum, Sri Chusniati, Nurliyani Nurliyani, Aswin Rafif Khairullah, Nazri Nayan
48-54
Abstract : 763
PDF : 254

Histopathological and Gastric Histomorphometry Analysis in Mice Colibacillosis Model Induced by Ethanol 96% Oregano Vulgare Extract

DOI : 10.20473/jmv.vol5.iss2.2022.162-169
Yuliana Agustin, Indah Amalia Amri, Fidi Nur Aini Eka Puji Dameanti, Ida Bagus Gde Rama Wisesa
162-169
Abstract : 828
PDF : 2190

Most Probable Number of Escherichia Coli in Fresh Milk at KPSP Ijen Makmur, Licin Sub-District, Banyuwangi

DOI : 10.20473/jmv.vol4.iss2.2021.207-212
Achmad Arby Wijaya, Iwan Sahrial Hamid, Maya Nurwartanti Yunita, Wiwiek Tyasningsih, Ratih Novita Praja
207-212
Abstract : 597
PDF : 3340

Microbial Contamination in Chicken Meat in Traditional Markets in Banyuwangi

DOI : 10.20473/jmv.vol7.iss1.2024.41-47
Prima Ayu Wibawati, Yunia Chrismonica, Racca Biana Susanti, Mario Putra Himawan, Afaf Heny Sintya Devy, Juwita Ayu Nirmalasari, Abzal Abdramanov
41-47
Abstract : 1387
PDF : 370

Study of Performance Index and Business Analysis on Chicken Infected by Escherichia coli with Probiotic Provision of Lactic Acid Bacteria

DOI : 10.20473/jmv.vol5.iss1.2022.74-80
Farid Abdurrahman, Soeharsono Soeharsono, Koesnoto Soepranianondo
74-80
Abstract : 800
PDF : 872

Chloramphenicol Residues and Bacterial Contamination in Farmed African Catfish (Clarias gariepinus) from Banyuwangi Traditional Markets: A Risk Assessment

DOI : 10.20473/jmv.vol7.iss2.2024.244-254
Mohammad Faizal Ulkhaq, Hapsari Kenconojati, Darmawan Setia Budi, Maria Agustina Pardede, Jiun-Yan Loh
244-254
Abstract : 73
PDF : 137

Lime Peel Liquid (Citrus aurantifolia, Swingle) Inhibit Escherichia Coli In Vitro

DOI : 10.20473/jmv.vol4.iss1.2021.63-71
Devi Indah Sari, Retno Sri Wahjuni, Ratih Novita Praja, Budi Utomo, Prima Ayu Wibawati
63-71
Abstract : 849
PDF : 4518

Potensi Ekstrak Daun Afrika (Vernonia amygdalina Delile) Sebagai Antibakterial Terhadap Bakteri Escherichia coli ATCC 25922

DOI : 10.20473/jmv.vol2.iss1.2019.13-17
Fitriani Murjianingsih, Suryanie Sarudji, Amung Logam Saputro, Wiwiek Tyasningsih, Iwan Sharial Hamid, Maya Nurwartanti Yunita
13-17
Abstract : 4548
PDF : 14925

The Effect of The Gamal Leaf Ethanol Extract on The Growth of Escherichia coli Isolated from Semi Natural Sea Turtle Nest in Boom Beach, Banyuwangi

DOI : 10.20473/jmv.vol5.iss2.2022.225-233
Ryan David Pandapotan Hutahaean, Dewa Ketut Meles, Ratih Novita Praja, Jola Rahmahani, Prima Ayu Wibawati
225-233
Abstract : 618
PDF : 687

Uji Organoleptis, pH, Uji Eber dan Cemaran Bakteri pada Karkas yang Diisolasi dari Kios di Banyuwangi

DOI : 10.20473/jmv.vol1.iss1.2017.23-27
Faisal Fikri, Iwan Sahrial Hamid
23-27
Abstract : 5164
PDF : 4218
1 - 17 of 17 items