Vol. 7 No. 4 (2023): AMERTA NUTRITION (Bilingual Edition)
Front Matter
Front Matter Vol. 7 No. 4, December 2023 Front Matter Vol. 7 No. 4, December 2023
Abstract : 354PDF (English Version) : 181
Research Study
Association between Salty Taste Threshold and Hypertension among Adolescents in Surabaya Hubungan Ambang Rasa Asin dengan Kejadian Hipertensi pada Remaja di Surabaya
Abstract : 892PDF (English Version) : 844 PDF (Versi Bahasa) : 4041 XML : 109Comparison of Micronutrient Intake among Students with and without Computer Vision Syndrome Perbandingan Asupan Mikronutrien pada Mahasiswa dengan dan tanpa Computer Vision Syndrome
Abstract : 548PDF (English Version) : 323 PDF (Versi Bahasa) : 290 XML : 71The Relationship of Nutritional Knowledge, Mother's Attitude, and Macronutrient Intake with Nutritional Status of Children at SDN Gedangrowo Prambon Sidoarjo Hubungan Pengetahuan Gizi, Sikap Ibu dan Asupan Zat Gizi Makro dengan Status Gizi Anak di SDN Gedangrowo Prambon Sidoarjo
Abstract : 877PDF (English Version) : 259 PDF (Versi Bahasa) : 904 XML : 136Determination of Kembang Goyang Snack Formulation Substituted with Organic Red Rice Flour Based on Dietary Fiber Content and Texture Penentuan Formulasi Kue Kembang Goyang Hasil Substitusi Tepung Beras Merah Organik Berdasarkan Kadar Serat Pangan dan Tekstur
Abstract : 548PDF (English Version) : 311 PDF (Versi Bahasa) : 687 XML : 65Effect of Maltodextrin Concentration on Physical Characteristics of Strawberry Extract That May Prevent COVID-19 in the Elderly Pengaruh Konsentrasi Maltodekstrin terhadap Karakteristik Bubuk Stroberi yang Berpotensi Mencegah COVID-19 pada Lansia
Abstract : 583PDF (English Version) : 764 PDF (Versi Bahasa) : 1007 XML : 84Individual Dietary Diversity Score and Nutritional Status Differences between Students Living in Dormitory and Home during COVID-19 Pandemic Perbedaan Keragaman Pangan dan Status Gizi Santri di Asrama dan Rumah selama Pandemi COVID-19
Abstract : 691PDF (English Version) : 201 PDF (Versi Bahasa) : 636 XML : 65Body Image, Waist Hip Ratio, and Menstrual Cycle in Adolescent Girls at X High School Sidoarjo Citra Tubuh dan Rasio Lingkar Pinggang Panggul Berhubungan dengan Siklus Menstruasi pada Remaja Putri di SMK X Sidoarjo
Abstract : 500PDF (English Version) : 402 PDF (Versi Bahasa) : 500 XML : 90The Association of Family Characteristics with Dietary Diversity among Adolescent Girls in Denpasar City, Bali, Indonesia Hubungan Karakteristik Keluarga terhadap Keragaman Pangan Remaja Putri di Kota Denpasar, Bali, Indonesia
Abstract : 523PDF (English Version) : 288 PDF (Versi Bahasa) : 343 XML : 73The Impact of Social Media, Body Image, and Dietary Habits among Bukittinggi's Young Dancer Pengaruh Media Sosial, Body Image dan Pola Makan pada Remaja Penari Bukittinggi
Abstract : 790PDF (English Version) : 633 PDF (Versi Bahasa) : 2858 XML : 101Relationship between Nutritional Status, Diet, and Calorie Adequacy on Work Fatigue of Female Pottery Crafters in Karanganyar Village, Borobudur, Magelang Hubungan antara Status Gizi, Pola Makan, dan Kecukupan Kalori terhadap Kelelahan Kerja Pengrajin Gerabah Perempuan di Desa Karanganyar, Borobudur, Magelang
Abstract : 604PDF (English Version) : 215 PDF (Versi Bahasa) : 619 XML : 101Knowledge and Perceptions of Housewives on the Use of Iodized Salt: A Cross-Sectional Study in Tampaksiring Pengetahuan dan Persepsi Ibu Rumah Tangga dengan Penggunaan Garam Beryodium: Studi Cross-sectional di Tampaksiring
Abstract : 319PDF (English Version) : 170 PDF (Versi Bahasa) : 583 XML : 43Spatial Characteristics of Areas Determining the Occurrence of Stunting in South Sumatera Karakteristik Spasial Daerah Penentu Terjadinya Stunting di Sumatera Selatan
Abstract : 526PDF (English Version) : 304 PDF (Versi Bahasa) : 414 XML : 68The Examination of the Knowledge Level of Young Papuan Female Athletes about Female Athletes Triad (FAT) Gambaran Pengetahuan Atlet Remaja Putri Papua mengenai Female Athletes Triad (FAT)
Abstract : 320PDF (English Version) : 229 PDF (Versi Bahasa) : 298 XML : 38Effect of Buffalo Curd Milk-Edamame Pudding Snack Consumption on Fasting Blood Glucose Levels and Lipid Profile in Diabetes Mellitus Patients Pengaruh Pemberian Snack Puding Dadih Susu Kerbau dan Edamame terhadap Kadar Glukosa Darah Puasa dan Profil Lipid pada Pasien Diabetes Mellitus
Abstract : 714PDF (English Version) : 275 PDF (Versi Bahasa) : 522 XML : 72Effect of Education on Complementary Feeding Using a Modification Method on the Growth of Infants Aged 6-7 Months: An Experimental Study at Integrated Health Centers (Posyandu) in Karangtengah, Demak Regency Pengaruh Edukasi MPASI Metode Modifikasi terhadap Pertumbuhan Bayi 6-7 Bulan: Studi Eksperimental di Posyandu Wilayah Karangtengah, Kabupaten Demak
Abstract : 746PDF (English Version) : 320 PDF (Versi Bahasa) : 709 XML : 87Implementation of BampiApp in an Effort to Improve Maternal Knowledge, Attitudes, and Skills in Providing Complementary Food Implementasi Penggunaan BampiApp dalam Upaya Meningkatkan Pengetahuan, Sikap, dan Keterampilan Ibu dalam Pemberian MP-ASI
Abstract : 360PDF (English Version) : 179 PDF (Versi Bahasa) : 238 XML : 77The Correlation of Animal Protein and Calcium Adequacy Level, Stress Level with Exercise Habits towards Primary Dysmenorrhea Pain in Female Students of SMAN 1 Sukabumi City Hubungan Tingkat Kecukupan Protein Hewani, Kalsium, Tingkat Stres serta Kebiasaan Olahraga terhadap Derajat Nyeri Dismenorea Primer Siswi SMAN 1 Kota Sukabumi
Abstract : 529PDF (English Version) : 365 PDF (Versi Bahasa) : 526 XML : 78
Literature Review
The Effectiveness of Smartphone-Based Nutrition Education Intervention in Successful Practice of Exclusively Breastfeeding: A Meta-Analysis Efektifitas Intervensi Edukasi Gizi Berbasis Smartphone dalam Keberhasilan Praktik ASI Eksklusif: Meta Analisis
Abstract : 612PDF (English Version) : 290 PDF (Versi Bahasa) : 576 XML : 66Literature Review: The Relationship between Eating Habits and Dyspepsia in Adolescents Kajian Literatur: Hubungan Kebiasaan Makan dengan Kejadian Dispepsia pada Remaja
Abstract : 498PDF (English Version) : 974 PDF (Versi Bahasa) : 3683 XML : 77A Systematic Review of Butterfly Pea Flowers (Clitoria ternatea L.) in Reducing Body Weight and Improving Lipid Profile in Rodents with Obesity Tinjauan Sistematis: Bunga Telang (Clitoria ternatea L.) dalam Menurunkan Berat Badan dan Memperbaiki Profil Lipid pada Mencit dan Tikus dengan Obesitas
Abstract : 741PDF (English Version) : 685 PDF (Versi Bahasa) : 1242 XML : 72
Back Matter
Back Matter Vol. 7 No. 4, December 2023 Back Matter Vol. 7 No. 4, December 2023
Abstract : 286PDF (English Version) : 173