Vol. 7 No. 4 (2023): AMERTA NUTRITION (Bilingual Edition)
Front Matter
Front Matter Vol. 7 No. 4, December 2023 Front Matter Vol. 7 No. 4, December 2023
Abstract : 360PDF (English Version) : 195
Research Study
Association between Salty Taste Threshold and Hypertension among Adolescents in Surabaya Hubungan Ambang Rasa Asin dengan Kejadian Hipertensi pada Remaja di Surabaya
Abstract : 912PDF (English Version) : 977 PDF (Versi Bahasa) : 4153 XML : 120Comparison of Micronutrient Intake among Students with and without Computer Vision Syndrome Perbandingan Asupan Mikronutrien pada Mahasiswa dengan dan tanpa Computer Vision Syndrome
Abstract : 548PDF (English Version) : 341 PDF (Versi Bahasa) : 313 XML : 77The Relationship of Nutritional Knowledge, Mother's Attitude, and Macronutrient Intake with Nutritional Status of Children at SDN Gedangrowo Prambon Sidoarjo Hubungan Pengetahuan Gizi, Sikap Ibu dan Asupan Zat Gizi Makro dengan Status Gizi Anak di SDN Gedangrowo Prambon Sidoarjo
Abstract : 884PDF (English Version) : 281 PDF (Versi Bahasa) : 982 XML : 149Determination of Kembang Goyang Snack Formulation Substituted with Organic Red Rice Flour Based on Dietary Fiber Content and Texture Penentuan Formulasi Kue Kembang Goyang Hasil Substitusi Tepung Beras Merah Organik Berdasarkan Kadar Serat Pangan dan Tekstur
Abstract : 551PDF (English Version) : 340 PDF (Versi Bahasa) : 731 XML : 73Effect of Maltodextrin Concentration on Physical Characteristics of Strawberry Extract That May Prevent COVID-19 in the Elderly Pengaruh Konsentrasi Maltodekstrin terhadap Karakteristik Bubuk Stroberi yang Berpotensi Mencegah COVID-19 pada Lansia
Abstract : 590PDF (English Version) : 832 PDF (Versi Bahasa) : 1150 XML : 90Individual Dietary Diversity Score and Nutritional Status Differences between Students Living in Dormitory and Home during COVID-19 Pandemic Perbedaan Keragaman Pangan dan Status Gizi Santri di Asrama dan Rumah selama Pandemi COVID-19
Abstract : 701PDF (English Version) : 214 PDF (Versi Bahasa) : 681 XML : 71Body Image, Waist Hip Ratio, and Menstrual Cycle in Adolescent Girls at X High School Sidoarjo Citra Tubuh dan Rasio Lingkar Pinggang Panggul Berhubungan dengan Siklus Menstruasi pada Remaja Putri di SMK X Sidoarjo
Abstract : 513PDF (English Version) : 453 PDF (Versi Bahasa) : 569 XML : 98The Association of Family Characteristics with Dietary Diversity among Adolescent Girls in Denpasar City, Bali, Indonesia Hubungan Karakteristik Keluarga terhadap Keragaman Pangan Remaja Putri di Kota Denpasar, Bali, Indonesia
Abstract : 541PDF (English Version) : 313 PDF (Versi Bahasa) : 377 XML : 80The Impact of Social Media, Body Image, and Dietary Habits among Bukittinggi's Young Dancer Pengaruh Media Sosial, Body Image dan Pola Makan pada Remaja Penari Bukittinggi
Abstract : 795PDF (English Version) : 690 PDF (Versi Bahasa) : 3024 XML : 107Relationship between Nutritional Status, Diet, and Calorie Adequacy on Work Fatigue of Female Pottery Crafters in Karanganyar Village, Borobudur, Magelang Hubungan antara Status Gizi, Pola Makan, dan Kecukupan Kalori terhadap Kelelahan Kerja Pengrajin Gerabah Perempuan di Desa Karanganyar, Borobudur, Magelang
Abstract : 608PDF (English Version) : 232 PDF (Versi Bahasa) : 684 XML : 107Knowledge and Perceptions of Housewives on the Use of Iodized Salt: A Cross-Sectional Study in Tampaksiring Pengetahuan dan Persepsi Ibu Rumah Tangga dengan Penggunaan Garam Beryodium: Studi Cross-sectional di Tampaksiring
Abstract : 320PDF (English Version) : 188 PDF (Versi Bahasa) : 640 XML : 48Spatial Characteristics of Areas Determining the Occurrence of Stunting in South Sumatera Karakteristik Spasial Daerah Penentu Terjadinya Stunting di Sumatera Selatan
Abstract : 530PDF (English Version) : 350 PDF (Versi Bahasa) : 458 XML : 73The Examination of the Knowledge Level of Young Papuan Female Athletes about Female Athletes Triad (FAT) Gambaran Pengetahuan Atlet Remaja Putri Papua mengenai Female Athletes Triad (FAT)
Abstract : 322PDF (English Version) : 260 PDF (Versi Bahasa) : 320 XML : 43Effect of Buffalo Curd Milk-Edamame Pudding Snack Consumption on Fasting Blood Glucose Levels and Lipid Profile in Diabetes Mellitus Patients Pengaruh Pemberian Snack Puding Dadih Susu Kerbau dan Edamame terhadap Kadar Glukosa Darah Puasa dan Profil Lipid pada Pasien Diabetes Mellitus
Abstract : 733PDF (English Version) : 346 PDF (Versi Bahasa) : 568 XML : 79Effect of Education on Complementary Feeding Using a Modification Method on the Growth of Infants Aged 6-7 Months: An Experimental Study at Integrated Health Centers (Posyandu) in Karangtengah, Demak Regency Pengaruh Edukasi MPASI Metode Modifikasi terhadap Pertumbuhan Bayi 6-7 Bulan: Studi Eksperimental di Posyandu Wilayah Karangtengah, Kabupaten Demak
Abstract : 759PDF (English Version) : 366 PDF (Versi Bahasa) : 763 XML : 95Implementation of BampiApp in an Effort to Improve Maternal Knowledge, Attitudes, and Skills in Providing Complementary Food Implementasi Penggunaan BampiApp dalam Upaya Meningkatkan Pengetahuan, Sikap, dan Keterampilan Ibu dalam Pemberian MP-ASI
Abstract : 362PDF (English Version) : 204 PDF (Versi Bahasa) : 269 XML : 84The Correlation of Animal Protein and Calcium Adequacy Level, Stress Level with Exercise Habits towards Primary Dysmenorrhea Pain in Female Students of SMAN 1 Sukabumi City Hubungan Tingkat Kecukupan Protein Hewani, Kalsium, Tingkat Stres serta Kebiasaan Olahraga terhadap Derajat Nyeri Dismenorea Primer Siswi SMAN 1 Kota Sukabumi
Abstract : 532PDF (English Version) : 421 PDF (Versi Bahasa) : 563 XML : 84
Literature Review
The Effectiveness of Smartphone-Based Nutrition Education Intervention in Successful Practice of Exclusively Breastfeeding: A Meta-Analysis Efektifitas Intervensi Edukasi Gizi Berbasis Smartphone dalam Keberhasilan Praktik ASI Eksklusif: Meta Analisis
Abstract : 660PDF (English Version) : 325 PDF (Versi Bahasa) : 663 XML : 71Literature Review: The Relationship between Eating Habits and Dyspepsia in Adolescents Kajian Literatur: Hubungan Kebiasaan Makan dengan Kejadian Dispepsia pada Remaja
Abstract : 501PDF (English Version) : 1131 PDF (Versi Bahasa) : 3917 XML : 83A Systematic Review of Butterfly Pea Flowers (Clitoria ternatea L.) in Reducing Body Weight and Improving Lipid Profile in Rodents with Obesity Tinjauan Sistematis: Bunga Telang (Clitoria ternatea L.) dalam Menurunkan Berat Badan dan Memperbaiki Profil Lipid pada Mencit dan Tikus dengan Obesitas
Abstract : 751PDF (English Version) : 727 PDF (Versi Bahasa) : 1330 XML : 80
Back Matter
Back Matter Vol. 7 No. 4, December 2023 Back Matter Vol. 7 No. 4, December 2023
Abstract : 292PDF (English Version) : 189