Vol. 7 No. 4 (2023): AMERTA NUTRITION (Bilingual Edition)
Front Matter
Front Matter Vol. 7 No. 4, December 2023 Front Matter Vol. 7 No. 4, December 2023
Abstract : 366PDF (English Version) : 197
Research Study
Association between Salty Taste Threshold and Hypertension among Adolescents in Surabaya Hubungan Ambang Rasa Asin dengan Kejadian Hipertensi pada Remaja di Surabaya
Abstract : 927PDF (English Version) : 1018 PDF (Versi Bahasa) : 4363 XML : 123Comparison of Micronutrient Intake among Students with and without Computer Vision Syndrome Perbandingan Asupan Mikronutrien pada Mahasiswa dengan dan tanpa Computer Vision Syndrome
Abstract : 554PDF (English Version) : 348 PDF (Versi Bahasa) : 322 XML : 78The Relationship of Nutritional Knowledge, Mother's Attitude, and Macronutrient Intake with Nutritional Status of Children at SDN Gedangrowo Prambon Sidoarjo Hubungan Pengetahuan Gizi, Sikap Ibu dan Asupan Zat Gizi Makro dengan Status Gizi Anak di SDN Gedangrowo Prambon Sidoarjo
Abstract : 891PDF (English Version) : 296 PDF (Versi Bahasa) : 1028 XML : 156Determination of Kembang Goyang Snack Formulation Substituted with Organic Red Rice Flour Based on Dietary Fiber Content and Texture Penentuan Formulasi Kue Kembang Goyang Hasil Substitusi Tepung Beras Merah Organik Berdasarkan Kadar Serat Pangan dan Tekstur
Abstract : 558PDF (English Version) : 358 PDF (Versi Bahasa) : 748 XML : 73Effect of Maltodextrin Concentration on Physical Characteristics of Strawberry Extract That May Prevent COVID-19 in the Elderly Pengaruh Konsentrasi Maltodekstrin terhadap Karakteristik Bubuk Stroberi yang Berpotensi Mencegah COVID-19 pada Lansia
Abstract : 599PDF (English Version) : 868 PDF (Versi Bahasa) : 1198 XML : 90Individual Dietary Diversity Score and Nutritional Status Differences between Students Living in Dormitory and Home during COVID-19 Pandemic Perbedaan Keragaman Pangan dan Status Gizi Santri di Asrama dan Rumah selama Pandemi COVID-19
Abstract : 710PDF (English Version) : 220 PDF (Versi Bahasa) : 698 XML : 71Body Image, Waist Hip Ratio, and Menstrual Cycle in Adolescent Girls at X High School Sidoarjo Citra Tubuh dan Rasio Lingkar Pinggang Panggul Berhubungan dengan Siklus Menstruasi pada Remaja Putri di SMK X Sidoarjo
Abstract : 521PDF (English Version) : 467 PDF (Versi Bahasa) : 587 XML : 98The Association of Family Characteristics with Dietary Diversity among Adolescent Girls in Denpasar City, Bali, Indonesia Hubungan Karakteristik Keluarga terhadap Keragaman Pangan Remaja Putri di Kota Denpasar, Bali, Indonesia
Abstract : 550PDF (English Version) : 326 PDF (Versi Bahasa) : 409 XML : 80The Impact of Social Media, Body Image, and Dietary Habits among Bukittinggi's Young Dancer Pengaruh Media Sosial, Body Image dan Pola Makan pada Remaja Penari Bukittinggi
Abstract : 800PDF (English Version) : 722 PDF (Versi Bahasa) : 3091 XML : 108Relationship between Nutritional Status, Diet, and Calorie Adequacy on Work Fatigue of Female Pottery Crafters in Karanganyar Village, Borobudur, Magelang Hubungan antara Status Gizi, Pola Makan, dan Kecukupan Kalori terhadap Kelelahan Kerja Pengrajin Gerabah Perempuan di Desa Karanganyar, Borobudur, Magelang
Abstract : 613PDF (English Version) : 242 PDF (Versi Bahasa) : 709 XML : 107Knowledge and Perceptions of Housewives on the Use of Iodized Salt: A Cross-Sectional Study in Tampaksiring Pengetahuan dan Persepsi Ibu Rumah Tangga dengan Penggunaan Garam Beryodium: Studi Cross-sectional di Tampaksiring
Abstract : 324PDF (English Version) : 199 PDF (Versi Bahasa) : 673 XML : 48Spatial Characteristics of Areas Determining the Occurrence of Stunting in South Sumatera Karakteristik Spasial Daerah Penentu Terjadinya Stunting di Sumatera Selatan
Abstract : 536PDF (English Version) : 368 PDF (Versi Bahasa) : 467 XML : 74The Examination of the Knowledge Level of Young Papuan Female Athletes about Female Athletes Triad (FAT) Gambaran Pengetahuan Atlet Remaja Putri Papua mengenai Female Athletes Triad (FAT)
Abstract : 325PDF (English Version) : 290 PDF (Versi Bahasa) : 329 XML : 43Effect of Buffalo Curd Milk-Edamame Pudding Snack Consumption on Fasting Blood Glucose Levels and Lipid Profile in Diabetes Mellitus Patients Pengaruh Pemberian Snack Puding Dadih Susu Kerbau dan Edamame terhadap Kadar Glukosa Darah Puasa dan Profil Lipid pada Pasien Diabetes Mellitus
Abstract : 745PDF (English Version) : 394 PDF (Versi Bahasa) : 585 XML : 79Effect of Education on Complementary Feeding Using a Modification Method on the Growth of Infants Aged 6-7 Months: An Experimental Study at Integrated Health Centers (Posyandu) in Karangtengah, Demak Regency Pengaruh Edukasi MPASI Metode Modifikasi terhadap Pertumbuhan Bayi 6-7 Bulan: Studi Eksperimental di Posyandu Wilayah Karangtengah, Kabupaten Demak
Abstract : 763PDF (English Version) : 398 PDF (Versi Bahasa) : 777 XML : 95Implementation of BampiApp in an Effort to Improve Maternal Knowledge, Attitudes, and Skills in Providing Complementary Food Implementasi Penggunaan BampiApp dalam Upaya Meningkatkan Pengetahuan, Sikap, dan Keterampilan Ibu dalam Pemberian MP-ASI
Abstract : 367PDF (English Version) : 240 PDF (Versi Bahasa) : 283 XML : 87The Correlation of Animal Protein and Calcium Adequacy Level, Stress Level with Exercise Habits towards Primary Dysmenorrhea Pain in Female Students of SMAN 1 Sukabumi City Hubungan Tingkat Kecukupan Protein Hewani, Kalsium, Tingkat Stres serta Kebiasaan Olahraga terhadap Derajat Nyeri Dismenorea Primer Siswi SMAN 1 Kota Sukabumi
Abstract : 536PDF (English Version) : 451 PDF (Versi Bahasa) : 584 XML : 84
Literature Review
The Effectiveness of Smartphone-Based Nutrition Education Intervention in Successful Practice of Exclusively Breastfeeding: A Meta-Analysis Efektifitas Intervensi Edukasi Gizi Berbasis Smartphone dalam Keberhasilan Praktik ASI Eksklusif: Meta Analisis
Abstract : 671PDF (English Version) : 341 PDF (Versi Bahasa) : 701 XML : 72Literature Review: The Relationship between Eating Habits and Dyspepsia in Adolescents Kajian Literatur: Hubungan Kebiasaan Makan dengan Kejadian Dispepsia pada Remaja
Abstract : 507PDF (English Version) : 1225 PDF (Versi Bahasa) : 4040 XML : 84A Systematic Review of Butterfly Pea Flowers (Clitoria ternatea L.) in Reducing Body Weight and Improving Lipid Profile in Rodents with Obesity Tinjauan Sistematis: Bunga Telang (Clitoria ternatea L.) dalam Menurunkan Berat Badan dan Memperbaiki Profil Lipid pada Mencit dan Tikus dengan Obesitas
Abstract : 755PDF (English Version) : 756 PDF (Versi Bahasa) : 1362 XML : 81
Back Matter
Back Matter Vol. 7 No. 4, December 2023 Back Matter Vol. 7 No. 4, December 2023
Abstract : 302PDF (English Version) : 200