HUBUNGAN FREKUENSI PENIMBANGAN, PENGGUNAAN GARAM BERYODIUM, DAN PEMBERIAN VITAMIN A DENGAN KEJADIAN UNDERWEIGHT PADA BALITA DI PROVINSI JAWA TIMUR

Nafijah Muliah, Agus Sri Wardoyo, Trias Mahmudiono

= http://dx.doi.org/10.20473/mgi.v12i1.40-46
Abstract views = 1196 times | views = 20624 times

Abstract


The are many causes of nutritional problems, including lack of food intake, illness, caring pattern and many other causes, one of the problems that often happen is the children had not weighed regularly. Iodine is one of the nutrients associated with the growth of children. On the other hand, children who are suffering from malnutrition usually also has
Vitamin A defi ciency as a result of their lack of nutrient intake. The purpose of this study was to analyze the relationship between the frequency of weighting, the use of iodized salt, and Vitamin A supplementation with underweight among children under fi ve in East Java Province. This study was secondary data analysis from Monitoring of Nutritional Status (MNS) in East Java, 2016. The sample of this study were 10.440 households with children under fi ve. 18.5% children under fi ve in East Java were underweight, 2% overweight, and 79.5% were normal. Distribution of frequency were performed as univariate statistical analysis and the relationship between variables were analyzed by chi-square test. The odd ratio were analyze by logistic regression. There was signifi cant correlation between blue-colored vitamin A supplementation (p < 0.001;OR = 0.638;95%CI:0.580-0.78w2) with underweight. However, there was no correlation
between weighing frequency (p = 0,729) and the use of iodized salt (p = 0,620) with underweight. The conclusion of this study highlight that there was correlation between Vitamin A supplementation with underweight in East Java.


Keywords


weighing frequency, iodized salt, underweight, vitamin A

Full Text:

PDF

References


Almatsier S, Soetardjo S, & Soekatri M. (2011).

Gizi seimbang dalam daur kehidupan. Jakarta,

Indonesia: Gramedia Pustaka Utama.

Departemen Kesehatan Republik Indonesia. (2006).

Pedoman umum pengelolaan posyandu. Jakarta,

Indonesia: Departemen Kesehatan Republik

Indonesia.

Devi, M. (2012). Hubungan penggunaan garam

beryodium dengan pertumbuhan linier anak.

Jurnal TIBBS (Teknologi Industri Boga

dan Busana), 3(1), 52-57. Diakses dari

http://download.portalgaruda.org/article.

php?article=98737&val=420.

Departemen Kesehatan Republik Indonesia. (2009).

Panduan manajemen suplementasi Vitamin A.

Jakarta, Indonesia: Direktorat Gizi Departemen

Kesehatan RI.

Dyah, K., Hastin, & Ina, K. (2010). Status gizi dan

status iodium pada balita dengan suspect down

syndrom. Media Gizi mikto Indonesia, 1(20), 46-53. Diakses dari http://ejournal.litbang.depkes.

go.id/index.php/mgmi/article/view/1171/718

Harahap, R., Lubis, Z., & Ardiani, F. (2014).

Gambaran perilaku sadar gizi pada keluarga

yang memiliki balita gizi kurang dan gizi

buruk yang ada di wilayah kerja Puskesmas

Desa Lalang tahun 2014. Diakses dari

http://download.portalgaruda.org/article.ph

p?article=299205&val=4108&title=GAM

BARAN%20PERILAKU%20SADAR%20

GIZI%20PADA%20KELUARGA%20

YANG%20MEMILIKI%20BALITA%20

GIZI%20KURANG%20DAN%20GIZI%20BURUK%20DI%20WILAYAH%20

KERJA%20PUSKESMAS%20DESA%20

LALANG

Kalsum, U., & Jahari, A.B. (2015). Strategi

menurunkan prevalensi gizi kurang pada balita

di Provinsi Jambi. Jambi Medical Journal, 3 (1),

-59. Diakses dari https://online-journal.unja.

ac.id/index.php/kedokteran/article/view/2719

Kementerian Kesehatan Republik Indonesia. (2013).

Riset dasar kesehatan tahun 2013. Jakarta,

Indonesia: Badan Penelitian dan Pengembangan

Kementerian Kesehatan Republik Indonesia.

Kementrian Kesehatan Republik Indonesia. (2015).

Pedoman teknis pemantauan status gizi. Jakarta,

Indonesia: Direktorat Jenderal Bina Gizi dan

KIA Kementrian Kesehatan RI.

Karolina, E., Nasution, E., Aritonang E.Y.

(2012). Hubungan perilaku KADARZI dengan

status balita usia 12-59 bulan di wilayah

kerja Puskesmas Blangkejeren Kecamatan

Blagkejeren Kabupaten Gayo Lues tahun 2012.

Diakses dari https://jurnal.usu.ac.id/index.php/

gkre/article/viewFile/2089/1720

Marimbi, H. (2010). Tumbuh kembang, status gizi,

dan imunisasi dasar pada balita. Yogyakarta,

Indonesia: Nuha Medika.

Maulana, A. (2013). Hubungan keaktifan ibu

dalam posyandu dengan penurunan jumlah

balita bawah garis merah (bgm) di Desa

Suko Jember Kecamatan Jelbuk Kabupaten

Jember (Skripsi tidak dipublikasikan). Fakultas

Kesehatan Masyarakat Universitas Negeri

Jember, Jember.

Mazarina, D. (2012). Hubungan penggunaan garam

beryodium dengan pertumbuhan linier anak.

Teknologi Industri Boga dan Busana), 3(1),

-57.

Mikhail, W.Z.A., Sobhy, H.M., El-Sayed, H.H.,

Khairy, S.A., Abu Salem, H.Y.H., & Samy, M.A. (2013). Effect of nutritional status on growth

pattern of stunted preschool children in Egypt.

Academic Journal of Nutrition, 2(1), 01-09.

DOI: 10.5829/idosi.ajn.2013.2.1.7466

Murage, E.W., Crispin, N., Katherine R., & Peninah,

M. (2012). Vitamin A supplementation and

stunting levels among two year olds in Kenya:

Evidence from the 2008-09 Kenya demographic

and health survey. International Journal of

Child Health and Nutrition, 1, 135-147.

Notoatmodjo S. (2003). Prinsip-prinsip dasar

ilmu kesehatan masyarakat. Jakarta, Indonesia:

Rineka Cipta.

Nurhayati, I., Hakimi, M., & Hartini, S.N., (2004).

Hubungan kesadaran gizi keluarga dengan

status gizi anak bawah dua tahun (Baduta) di

Kabupaten Purworejo. Jurnal Penelitian Gizi

dan Makanan, 27 (2), 25-33. Diakses dari http://

ejournal.litbang.depkes.go.id/index.php/pgm/

article/view/1413

Octaviani, U., Juniarti, N., & Mardiyah, A. (2009).

Hubungan keaktifan keluarga dalam kegiatan

posyandu dengan status gizi balita di Desa

Rancaekek Kulon Kecamatan Rancaekek.

Diakses pada repository.unpad.ac.id/3625/1/

hubungan_keaktifan_keluarga.pdf

Rarastiti, C.N. (2013). Hubungan karakteristik ibu,

frekuensi kehadiran anak ke posyandu, asupan

energi dan protein dengan status gizi anak usia

-2 tahun (Skripsi). Universitas Dipenegoro,

Semarang.

Rodríguez, L., Cervantes, E., & Ortiz, R. (2011).

Malnutrition and gastrointestinal and respiratory

infections in children: A public health problem.

International Journal of Environmental

Research and Public Health. 8 (4), 1174-1205.

doi: 10.3390/ijerph8041174

Semba, R.D. Pee, S., Sun, K. Campbell, A.A.,

Bloem, M.W., & Raju, V.K. (2010). Low

intake of vitamin A-rich foods among children,

aged 12-35 months, in India: Association with

malnutrition, anemia, and missed child survival

interventions. Nutrition, 26(10), 958-962. doi:

1016/j.nut.2009.08.010.

Yanti, K.D. (2015). Faktor – faktor yang

berhubungan dengan status gizi buruk pada

balita di Desa Kute Kecamatan Pujut Kabupaten

Lombok Tengah Nusa Tenggara Barat .

Diakses dari http://ejournalnwu.ac.id/article/

view/1443664651

Zahraini, Y. (2009). Hubungan status KADARZI

dengan status gizi balita usia 12 - 59 bulan di

Provinsi DI Yogyakarta Dan Nusa Tanggara

Timur Tahun 2009 (Skripsi tidak diterbitkan).

Fakultas Kesehatan Masyarakat Universitas

Indonesia, Jakarta.


Refbacks

  • There are currently no refbacks.




Copyright (c) 2018 Media Gizi Indonesia

Creative Commons License
This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.

             

    

 

 In Collaboration

View MGI Stats