Published: April 13, 2017

Full Issue

PDF PDF PDF

Research Articles

Studi Kegiatan Budidaya Pembesaran Udang Vaname (Litopenaeus vannamei) dengan Penerapan Sistem Pemeliharaan Berbeda
[Study of Vaname Shrimp Culture (Litopenaeus vannamei) in Different Rearing System]

April 1, 2017
1-14
Sulastri Arsad, Ahmad Afandy, Atika P Purwadhi, Betrina Maya V, Dhira K Saputra, Nanik Retno Buwono

Pemberian Vaksin Formalin Killed Cell (FKC) Vibrio alginolitycus untuk Meningkatkan Survival Rate (SR), Titer Antibodi dan Fagositosis Leukosit pada Kerapu Cantang (Epinephelus sp.) setelah Uji Tantang Bakteri Vibrio alginolitycus
[Administration of Vaccine Formalin Killed Cell (FKC) Vibrio alginolyticus to Increase Survival Rate (SR), Antibody Titre, and Phagocytic Leukocytes Cantang Grouper (Epinephelus sp.) Against Bacteria Vibrio alginolitycus]

April 1, 2017
15-24
Hari suprapto, Sudarno Sudarno, Nurul Qomariyah

Pengelolaan Mata Air Sumberawan Berbasis Masyarakat di Desa Toyomarto Kecamatan Singosari Kabupaten Malang
[The Management Of Sumberawan Wellspring Based On The Community in the Toyomarto Village Singosari District Malang Regency]

April 1, 2017
25-36
Nanik Retno Buwono, Gladi Oktavia Muda, Sulastri Arsad

Potensi Penambahan Minyak Ikan Lemuru pada Pakan Komersial terhadap Kandungan Asam Lemak Omega-3 dan Omega-6 Daging Belut Sawah (Monopterus albus)
[Potential Addition of lemuru Fish Oil on Commercial feed The Fatty Acids Omega-3 and Omega-6 Ell Meat (Monopterus albus)]

April 1, 2017
37-46
Mirni Lamid, Kustiawan tri Pursetyo, Siti Istiqomah

Gambaran Patologi Hepar Ikan Lele Dumbo (Clarias gariepinus) yang Diinfeksi Bakteri Edwardsiella tarda
[Featuring Liver Pathology of Clarias gariepinus Infected By Edwardsiella tarda]

April 1, 2017
47-56
Arimbi Arimbi, Poedji Hastutiek2, Ratu Meidiza

Jumlah Koloni pada Media Kultur Bakteri yang Berasal dari Thallus dan Perairan Sentra Budidaya Kappaphycus alvarezii di Sumenep
[Number of Colonies in Bacterial Culture Media from Thallus and Waters of Cultivation Center of Kappaphycus alvarezii in Sumenep]

April 1, 2017
57-64
Apri Arisandi, Badrud Tamam, Raini Yuliandari

Potensi Pemberian Cod Liver Oil (CLO) pada Pakan Komersial Terhadap Jumlah Total Asam Lemak Omega 3 dan Omega 6 Di Daging Udang Galah (Macrobrachium Rosenbergii)
[Potential Of Giving Cod Liver Oil (CLO) Commercial Feed On To The Total Amount of Omega 3 and Omega 6 Fatty Acid in Meat Giant Freshwater Prawn (Macrobrachium Rosenbergii)]

April 1, 2017
65-77
Boedi Setya Rahardja, Agustono Agustono, Hartik Hartik